About 30,000 Trademarks found for “avurt international inc”

Cartomizers, namely, combination electronic cigarette refill cartridges sold empty and atomizers, sold as a component of electronic cigarettes; Electronic cigarette atomizers sold empty; Electronic cigarette refill cartridges sold empty; Oral vaporizers for smokers; Smokers' oral vaporizer refill cartridges sold empty

SUBMERSIBLE PUMPING UNITS COMPRISED PRIMARILY OF AN EXTERIOR VESSEL, A VOLUTE, AN IMPELLER, WET WOUND STATOR WITH GLANDS, A ROTOR AND AXIAL AND RADIAL BEARINGS AND SUBMERSIBLE PUMPS

Body jewelry; Bracelets; Costume jewelry; Decorative centerpieces of precious metal; Jewellery, including imitation jewellery and plastic jewellery; Jewelry organizer cases; Jewelry, namely, anklets; Necklace and earring combinations that can be worn separately or as one piece; Rings; Slap bracelets; Women's jewelry

"INTERNATIONAL"

"INTERNATIONAL TOY"

product development services for others in the field of toys; toy design services for others

Color is not claimed as a feature of the mark.

Business management consulting; Business project management; business project management for constructions projects

Color is not claimed as a feature of the mark.

Grout

Chutney and pastes namely, mango chutney, plum chutney, mint chutney and other chutneys; cooking pastes, namely curry paste, biryani paste, namely a spice paste for use with rice with meat, qorma paste, namely a spice paste of curry for use with meat and yogurt curry; spice mixes namely qorma masala being a spice mix for use with meat and yogurt curry, biryani masala being a spice mix for use with rice with meat, tandoori barbeque masala being a spice mix for oven baked and grilled meat, nehari masala being a spice mix for use in making a hot spicy sauce for lamb or beef, sabzi masala and bhujia masala being spice mixes for vegetarian dishes; spices namely red chili powder, coriander powder, and curry powder; basmati rice and vermicelli

Chutney and pastes namely, mango chutney, plum chutney, mint chutney and other chutneys; cooking pastes, namely curry paste, biryani paste, namely a spice paste for use with rice with meat, qorma paste, namely a spice paste of curry for use with meat and yogurt curry; spice mixes namely qorma masala being a spice mix for use with meat and yogurt curry, biryani masala being a spice mix for use with rice with meat, tandoori barbeque masala being a spice mix for oven baked and grilled meat, nehari masala being a spice mix for use in making a hot spicy sauce for lamb or beef, sabzi masala and bhujia masala being spice mixes for vegetarian dishes; spices namely red chili powder, coriander powder, and curry powder; basmati rice and vermicelli

Gunpowder