Class 030
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle, yeast, baking-powder; salt, mustard, vinegar, sauces (condiments); spices; ice; starch and starch products, as far as not included in other classes; potato flour and potato starch, as far as not included in other classes; maize flour and maize starch; wheat flour and wheat starch; rye flour; maize gluten meal, maize gluten feed, spray dried corn steep liquor, corn steep liquor, vital wheatgluten; modified starches; natural sweeteners; glucose syrup, glucose, as far as not included in other classes; dextrose, as far as not included in other classes; malt, as far as not included in other classes.
