Class 029
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products; edible oils and fats.
Class 030
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery products; edible ices; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; vinegar, sauces (condiments); spices; ice for refreshment.
Class 032
Light Beverage Products
Beers; mineral and aerated waters and other non-alcoholic beverages; beverages based on fruit and fruit juices; syrups and other preparations for making beverages.
