Class 030
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water);Rice cakes;Cakes (Rice -);Rice cake snacks;Sticky rice cakes (Chapsalttock);Pounded rice cakes (mochi);Chocolate-coated rice cakes;Korean traditional rice cake [injeolmi];Stir fried rice cake [topokki];Candied cakes of popped rice;Half-moon-shaped rice cake [songpyeon];Sweet pounded rice cakes (mochi-gashi);Dried sugared cakes of rice flour (rakugan);Cakes;Soft pin-rolled cakes of pounded rice (gyuhi);Rice;Injeolmi [glutinous rice cakes coated with powdered beans];Glutinous pounded rice cake coated with bean powder (injeolmi);Cakes of sugar-bounded millet or popped rice (okoshi);Fruit cakes;Cake doughs;Cream cakes;Breakfast cake;Barm cakes;Cake powder.
