About 1 Trademarks found for “Veggie Carl”

Fish-based snack food;Meat-based snack food;Vegetable-based snack food;Rice milk;Rice bran oil [for food];Rice bran oil for food;Rice milk for culinary purposes;Rice milk [milk substitute];Rice milk for use as a milk substitute;Vegetables pickled in soy sauce;Soups;Seafoods boiled down in soy sauce (tsukudani);Spicy pickles;Soups and stocks, meat extracts;Canned soups;Cooked sesame seeds, not being seasonings or flavorings;Vegetable salads;Salads (Vegetable -);Vegetable puree;Vegetable purees;Vegetable oils for food;Vegetable crisps;Vegetable burgers;Vegetable fats for food;Vegetable pate;Vegetable extracts for food;Vegetable jellies;Vegetable stock;Vegetable chips;Vegetable fats for cooking;Mousses (Vegetable -);Vegetable mousses;Pre-cut vegetable salads;Vegetable powders;Vegetable extracts for cooking;Vegetable pastes;Soup preparations (Vegetable -);Vegetable soup preparations;Vegetable juices for cooking;Juices (Vegetable -) for cooking;Vegetable preserves;Quick-frozen vegetable dishes;Vegetable spreads;Vegetable juice concentrates for food;Vegetable marrow paste;Fermented vegetable foods [kimchi];Kimchi [fermented vegetable dish];Tagine [prepared meat, fish or vegetable dish];Prepared vegetable products;Prepared vegetable dishes;Tajine [prepared meat, fish or vegetable dish];Formed textured vegetable protein for use as a meat substitute;Blended vegetable oils for culinary purposes;Preserved vegetables (in oil);Vegetables preserved in oil;Vegetables in vinegar;Vegetable extracts for culinary purposes;Pumpkin seed oil for food;Processed shallots [used as a vegetable, not seasoning];Fermented vegetables;Pickled vegetables;Canned vegetables;Vegetables, canned;Pre-cut vegetables for salads;Tinned vegetables;Vegetables, tinned;Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae);Vegetables, cooked;Cooked vegetables;Soy bean oil [for food];Soya bean oil for food;Extracts of vegetables [juices] for cooking;Grilled vegetables;Mixed vegetables;Edible oil;Pre-cut vegetables;Frozen vegetables;Bone oil, edible;Edible bone oil;Canola oil for food;Sunflower oil for food;Perches, not live;Game, not live;Sardines [not live];Sardines, not live;Sea-cucumbers, not live;Clams, not live;Clams [not live];Herrings, not live;Herrings [not live];Beef;Beef steaks;Corned beef;Roast beef;Beef stew;Beef jerky;Beef meatballs;Beef tripe;Beef bouillon;Beef fat;Beef tallow [for food];Dried beef;Corned beef hash;Beef slices;Steaks of meat;Pork steaks;Tofu burger patties;Meat paste;Meats;Soy burger patties;Meat products being in the form of burgers;Meat substitutes;Chips (Potato -);Potato chips;Potato fries;Potato crisps;Crisps (Potato -);Potato fritters;Mashed potato;Potato salad;Potato dumplings;Potato pancakes;Potato cakes;Potato salads;Purple sweet potato chips;Rosti [fried grated potato cakes];Low-fat potato chips;Potato snacks;Potato sticks;Fried potatoes;Low-fat potato crisps;Flakes (Potato -);Potato flakes;Mashed potatoes;Filled potato skins;Boiled potatoes;French fries;Casseroles [food];Oils for food;Lard for food;Lard [for food];Suet for food;Agar-agar for food;Jellies for food;Fruit-based snack food;Snack food (Fruit-based -);Animal fats for food;Animal marrow for food;Marrow (Animal -) for food;Animal oils for food;Hummus [chickpea paste];Lentils;Hummus chick pea paste;Legume salads;Soya bean curd;Dried lentils;Bean curd;Chilli beans;Falafel;Pre-cooked curry stew;Berry soup;Fermented bean curd;Hummus;Pre-cooked miso soup;Miso soup;Soup;Noodle soup;Tahini [sesame seed paste];Pre-cooked soup;Lentils, preserved;Potato-based gnocchi;Soya bean milk;Tomato purée;Veggie burger patties;Tahini;Bean dip;Dried soya beans;Matzo ball soup;Potato-based salads;Kkakdugi [Korean fermented radish dish];Marrowfat peas;Soya patties;Olives stuffed with pesto in sunflower oil;Refried beans;Potato-based dumplings;Soup powders;Processed bean sprouts;Broth [soup];Beans;Canned pork and beans;Preserved soya beans;Processed soya beans;Dried beans;Baked beans;Canned beans;Cooked beans.

Rice;Rice tapioca;Rice noodles;Rice vermicelli;Rice porridge;Glutinous rice;Rice pasta;Flour of rice;Rice flour;Rice dumplings;Rice pudding;Stir-fried rice;Cooked rice;Rice flour porridge;Fried rice;Brown rice;Glutinous rice flour;Steamed rice;Rice salad;Husked rice;Rice cakes;Cakes (Rice -);Rice puddings;Rice biscuits;Wholemeal rice;Rice crackers;Rice starch flour;Creamed rice;Rice crisps;Rice snacks;Puffed rice;Rice chips;Rice crusts;Flour for making dumplings of glutinous rice;Onigiri [rice balls];Onigiri (rice balls);Enriched rice [uncooked];Roasted brown rice tea;Rice sticks;Chinese rice noodles (bifun, uncooked);Enriched rice;Artificial rice [uncooked];Rice mixes;Eight-treasure rice pudding;Prepared rice;Rice mixed with vegetables and beef [bibimbap];Bibimbap [rice mixed with vegetables and beef];Edible rice paper;Injeolmi [glutinous rice cakes coated with powdered beans];Pounded rice cakes (mochi);Senbei (rice crackers);Rice crackers [senbei];Senbei [rice crackers];Kheer mix (rice pudding);Cooked rice mixed with vegetables and beef (bibimbap);Rice cake snacks;Chocolate-coated rice cakes;Gimbap [Korean rice dish];Sticky rice cakes (Chapsalttock);Prepared rice dishes;Rice based dishes;Pellet-shaped rice crackers (arare);Glutinous pounded rice cake coated with bean powder (injeolmi);Foodstuffs made of rice;Natural rice flakes;Glutinous rice wrapped in bamboo leaves (Zongzi);Cakes of sugar-bounded millet or popped rice (okoshi);Stir fried rice cake [topokki];Prepared rice rolled in seaweed;Rice glue balls;Fermenting malted rice (Koji);Wild rice [prepared];Half-moon-shaped rice cake [songpyeon];Gimbap [Korean dish consisting of cooked rice wrapped in dried seaweed];Dried sugared cakes of rice flour (rakugan);Korean-style dried seaweed rolls containing cooked rice (gimbap);Korean traditional rice cake [injeolmi];Rice dumplings dressed with sweet bean jam (ankoro);Snack food products made from rice flour;Maize flour;Frozen prepared rice with seasonings and vegetables;Sweet pounded rice cakes (mochi-gashi);Corn flour [for food];Barley flour [for food];Barley flour for food;Breakfast cereals made of rice;Tapioca flour for food;Tapioca flour [for food];Bibimbap [Korean dish consisting primarily of cooked rice with added vegetables and beef];Frozen prepared rice;Corn flour;Flour of corn;Corn starch flour;Frozen prepared rice with seasonings;Candied cakes of popped rice;Buckwheat noodles;Shrimp noodles;Soba noodles [japanese noodles of buckwheat, uncooked];Bread with soy bean;Starch noodles;Wheat flour [for food];Soya flour for food;Boxed lunches consisting of rice, with added meat, fish or vegetables;Freeze-dried dishes with main ingredient being rice;Sauces;Sauces [condiments];Mayonnaise-based sauces;Sauces for use with pasta;Sauces for pasta;Pasta sauces;Savory sauces used as condiments;Spicy sauces;Sauces for pizzas;Savory sauces;Salsa sauces;Curry sauces;Savoury sauces;Savory sauces, chutneys and pastes;Horseradish sauces;Satay sauces;Salad sauces;Cooking sauces;Sauces for chicken;Soya sauces;Pizza sauces;Food dressings [sauces];Sauces for rice;Canned sauces;Pepper sauces;Vegetable pastes [sauces];Fruit sauces;Herb sauces;Chocolate sauces;Ready-made sauces;Vegetable purees [sauces];Basting sauces;Mushroom sauces;Sauces flavoured with nuts;Sauces for barbecued meat;Fruit coulis [sauces];Coulis (Fruit -) [sauces];Chutneys [condiments];Mixes for preparing sauces;Tomato based sauces;Truffle cream sauces;Chutneys [condiment];Chili oils being condiments;Sauce powders;Sauces for frozen fish;Ketchup [sauce];Seafood flavoured condiments;Pasta sauce;Salts, seasonings, flavourings and condiments;Flavourings for soups;Sauces for ice cream;Marinades;Flavourings in the form of dehydrated sauces;Vegetable-based seasonings for pasta;Sauce mixes;Condiments;Chili sauce;Salsas;Cranberry sauce [condiment];Sauces containing nuts;Chili pepper pastes being condiments;Vegetable pulps [sauces - food];Marinades containing seasonings;Pesto [sauce];Soy sauce [soya sauce];Pasta for soups;Barbecue sauce;Gravies;Flavourings and seasonings;Flavourings in the form of concentrated sauces;Chili seasonings;Sauce [edible];Soya sauce;Soy sauce;Tomato sauce;Sauce (Tomato -);Preparations for making sauces;Horseradish sauce;Meat gravies;Gravies (Meat -);Flavorings and seasonings;Teriyaki sauce;Remoulade sauce;Apple sauce [condiment];Prepared foodstuffs in the form of sauces;Marinades containing spices;Picante sauce;Peppers [seasonings];Cheese sauce;Pizza sauce;Hon-mirin-type flavouring sauce;Fish sauce;Chili oil for use as a seasoning or condiment;Sriracha hot chili sauce;Tartar sauce;Shrimp sauce;Spaghetti sauce;Relishes [condiments];Alfredo sauce;Seasonings;Seasoning mixes for stews;Flavourings for cheeses;Sichuan peppers being condiments;Tartare sauce;Canned spaghetti in tomato sauce;Taco sauce;Kebab sauce;Chutneys;Sambal sauce (ground red pepper sauce);Chocolate sauce;Hot sauce;Pasta dishes;Vinegars;Worcestershire sauce;Peanut sauce;Flavouring syrups;Miso [condiment];Hot chili pepper sauce;Flavourings for foods;Flavourings for soups [other than essential oils];Flavourings, other than essential oils, for soups;Sauce powder;Food seasonings;Pizza spices;Kombu soy sauce;Food condiment consisting primarily of ketchup and salsa;Flavorings for cakes;Taco seasonings;Dry seasoning mixes for stews;Marinades containing herbs;Thickeners for cooking foodstuffs;Flavourings made from pickles;Harissa [condiment];Artichoke sauce;Canned pasta foods;Chili seasoning;Bread flavored with spices;Oyster sauce;Bread flavoured with spices;Vegetable flour;Vegetable pies;Vegetable thickeners;Vegetable flavoured corn chips;Vegetable concentrates used for seasoning;Kimchijeon [fermented vegetable pancakes];Vegetable based coffee substitutes;Potato starch for food;Chocolate food beverages not being dairy-based or vegetable based;Frozen pastry stuffed with meat and vegetables;Preparations for making up into sauces;Won tons;Hot chili bean paste;Chickpea pasta;Lentil pasta;Lentil flour;Corn starch [for food];Starch for food;Food flavourings;Glucose for food;Flour for food;Mustard for food;Turmeric for food;Honey [for food];Fructose for food;Rice-based snack food;Snack food (Rice-based -);Cereal-based snack food;Snack food (Cereal-based -);Syrup for food;Oat-based food;Glutamate for food;Molasses for food;Maltose for food;Wafers [food];Savory food flavourings for food [other than essential oils];Starch products for food;Flavourings of almond for food or beverages;Chickpea flour;Mung bean porridge;Quinoa pasta;Mung bean flour;Bulgur;Oat porridge;Mung bean pancakes (bindaetteok);Soya bean paste;Bean meal;Bean paste;Potato flour for food;Potato flour [for food];Coffee beans;Unroasted coffee beans;Roasted coffee beans.