Class 030
Staple Food Products
Marinades containing spices;Food flavourings;Food seasonings;Food dressings [sauces];Syrup for food;Flavourings for foods;Spices;Mixed spices;Edible spices;Spice mixes;Spice rubs;Mixed spice powder;Spices in the form of powders;Sauce powders;Sauce powder;Ice cream powder;Ice cream powders;Flavourings and seasonings;Flavourings for soups;Flavourings made from fruits;Flavourings made from meat;Flavourings made from fish;Flavourings made from poultry;Flavourings [not essential oils];Salts, seasonings, flavourings and condiments;Food flavourings, other than essential oils;Food flavourings [other than essential oils];Flavourings in the form of dehydrated sauces;Flavourings, other than essential oils, for cakes;Flavourings in the form of concentrated sauces;Flavourings, other than essential oils, for beverages;Flavourings for soups [other than essential oils];Flavourings, other than essential oils, for soups;Flavourings, other than essential oils, for foods;Seasonings;Alimentary seasonings;Seasoning marinade;Dry seasonings;Seasoning mixes;Blends of seasonings;Flavorings and seasonings;Marinades containing seasonings;Stew seasoning mixes;Seasoning mixes for stews;Vegetable concentrates used for seasoning;Dry seasoning mixes for stews;Seasoned coating for meat, fish, poultry;Processed seeds for use as a seasoning;Sauces;Salad sauces;Canned sauces;Cooking sauces;Hot sauce;Sauces [condiments];Mushroom sauces;Sauce [edible];Concentrated sauce;Barbecue sauce;Satay sauces;Savory sauces;Spicy sauces;Fruit sauces;Savoury sauces;Sauce mixes;Herb sauces;Basting sauces;Ready-made sauces;Sauces for rice;Vegetable purees [sauces];Coulis (Fruit -) [sauces];Fruit coulis [sauces];Vegetable pastes [sauces];Sauces for chicken;Sweet and sour sauce;Mixes for preparing sauces;Sauces for ice cream;Sauces for barbecued meat;Vegetable pulps [sauces - food];Preparations for making sauces;Sauces for frozen fish;Dried sauce in powder form;Savory sauces, chutneys and pastes;Savory sauces used as condiments;Preparations for making up into sauces;Prepared foodstuffs in the form of sauces.
