Class 030
Staple Food Products
Pulse flour for food; flour made from yellow peas and split yellow peas; wheat germ [other than a dietary supplement]; bread made with soya beans; bean-based porridge; red bean porridge (patjuk); mung bean pancakes (bindaetteok); mung bean porridge; roasted corn; bean paste; chickpea pasta; chickpea flour; buckwheat pasta; pasta made from pulses; bulgur; quinoa; pearl barley; barley flour; lentil pasta; lentil flour; quinoa pasta; processed quinoa; seitan [dried wheat gluten]; tapioca flour [for food]; non-dairy ice cream.
Class 031
Natural Agricultural Products
Fresh pulses; fresh legumes; fresh beans; fresh peas; fresh yellow peas (whole, de-hulled, or split); raw yellow peas (whole, de-hulled, or split); fresh adzuki beans; fresh fava beans; raw beans; unprocessed beans; fresh soy beans; raw red beans; fresh bean sprouts; fresh broad beans; fresh peas; barley; fresh chickpeas; unprocessed quinoa.