| THE BREADWINNER BAKERY The Breadwinner Bakery Ltd.
UK00003246308 | | Class 030 Class 030 Staple Food Products Bakery goods; preparations for making bakery products; baked goods; bread; loaves; fruit loaves; scones; pancakes; pastry and pastries; cakes; biscuits; cookies; bread rolls; baguettes; ciabatta; bagels; dough balls; tarts; pies; pizza bases; focaccia; wraps; doughnuts. . Class 035 Class 035 Advertising, Business & Retail Services Retail services in relation to bakery products, bakery goods, preparations for making bakery products, bread, loaves, fruit loaves, scones, pancakes, pastry and pastries, cakes, biscuits, cookies, bread rolls, baguettes, ciabatta, bagels, dough balls, tarts, pies, pizza bases, focaccia, wraps, doughnuts. . Class 043 Restaurant and Hotel Services Services for the provision of food and drink; catering services; restaurant services; outside catering services; take-away food services; information and advisory services relating to catering and the provision of food and drink. | | | THE BREADWINNER BAKERY The Breadwinner Bakery Ltd.
UK00003246317 | | Class 030 Class 030 Staple Food Products Bakery goods; preparations for making bakery products; baked goods; bread; loaves; fruit loaves; scones; pancakes; pastry and pastries; cakes; biscuits; cookies; bread rolls; baguettes; ciabatta; bagels; dough balls; tarts; pies; pizza bases; focaccia; wraps; doughnuts. . Class 035 Class 035 Advertising, Business & Retail Services Retail services in relation to bakery products, bakery goods, preparations for making bakery products, bread, loaves, fruit loaves, scones, pancakes, pastry and pastries, cakes, biscuits, cookies, bread rolls, baguettes, ciabatta, bagels, dough balls, tarts, pies, pizza bases, focaccia, wraps, doughnuts. . Class 043 Restaurant and Hotel Services Services for the provision of food and drink; catering services; restaurant services; outside catering services; take-away food services; information and advisory services relating to catering and the provision of food and drink. | | 
