Class 030
Staple Food Products
Coffee, tea, cocoa and coffee substitutes; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; ice cream; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice.
Class 032
Light Beverage Products
Beers; mineral waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages.
