Class 029
Meats and Processed Food Products
Fish, shellfish, poultry, meat and game; soups; stocks; preserved, dried and cooked fruits and vegetables, including beans and peas; seaweed extracts for food; eggs, milk and dairy products; edible oils and fats.
Class 030
Staple Food Products
Sushi; rice; noodles; tapioca; bread; ginger; horseradish; wasabi; salad dressings; sauces (condiments), including soya sauce; vinegar, including wine vinegar and rice vinegar; spices; ices, including sherbet ice; petit-four; coffee, tea, cocoa; chocolate.
Class 032
Light Beverage Products
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
Class 033
Wines and Spirits Products
Alcoholic beverages (except beers); sake (Japanese alcoholic beverages).
Class 043
Restaurant and Hotel Services
Services for providing food and drink; restaurant services, including restaurants and bars, including take-away and catering.
