About 1 Trademarks found for “ST HUBERT LE GASTRONOME”

Dietetic substances adapted for medical use, dietetic substances in the form of dairy products for medical use and dairy products and dairy specialities for medical use, dietetic margarines for medical use; soybased dairy products and vegetable extracts for medical use.

Preserved, dried and/or cooked fruits; compotes, jams, jellies for food; soups; milk and dairy products or dairy product substitutes; vegetable spreads; nut-based spreads; vegetable-based spreads; spreads consisting mainly of fruits; legume-based spreads; soya milk; vegetable milk; soy-based dairy products or dairy product substitutes, vegetable milks, vegetable dairy desserts; foods and dishes made from the aforesaid goods; solid and/or liquid preparations for spreading or cooking made from vegetable fats and/or milk fats and/or animal fats; cheese; cream [dairy products]; yoghurts; soya bean-based specialities and/or desserts; seed-based specialities and/or desserts; specialities and/or desserts made from soya milk and/or plant milk; fruit-based specialities and/or desserts; milk shakes; milk beverages, milk predominating and/or including fruits; fruit-based spreads; edible oils and edible fats, margarine, fats for food; vegetable fats; vegetable substitutes for dairy products (alternatives to dairy products); vegetable creams [dairy product substitutes]; desserts made from ingredients of vegetable origin, namely desserts made mainly from vegetable substitutes for dairy products; vegetable burgers; soya patties; tofu; vegetable-based culinary specialities, prepared dishes made mainly from vegetable substitutes for dairy products; vegetable culinary preparations namely culinary preparations made mainly from vegetable substitutes for dairy products; prepared dishes made from soya or vegetable extracts; vegetable milks; plant-based milk shakes.