Class 030
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; aromatic preparations for food, relish (condiment), flavourings (other than essential oils), including for beverages; thickening agents for cooking foodstuffs, starch for food; powdered gravies; extracts of yeast; articles for breading; marinades.
