Class 030
Staple Food Products
Pesto [sauce]; Tomato sauce; Flour; Hominy; Maize flakes; Minced garlic [condiment]; Capers; Cooking salt; Salt for preserving foodstuffs; Celery salt; Pepper spice; Saffron [seasoning]; Sugar; Breadcrumbs; Sauces [condiments]; Sauces for use with pasta; Dressings for salad; Rice; Instant rice; Rice cakes; Rice-based snack food; Rice pulp for culinary purposes; Freeze-dried dishes with main ingredient being rice; Cream of tartar for culinary purposes; Farinaceous food pastes; Freeze-dried dishes with main ingredient being pasta; Pasta-based prepared meals; Spaghetti; Wheat flour.
Class 035
Advertising, Business & Retail Services
On-line ordering services in the field of restaurant take-out and delivery.
Class 038
Communications Services
Providing user access to a global computer network and online sites containing information on a wide range of topics; Hosting of blogs on the web.
Class 043
Restaurant and Hotel Services
Preparation and providing of food and beverages for immediate consumption or to take away; Take-away food and beverages; Catering for the provision of food and beverages; Advice concerning cooking recipes; Providing of information from a computer database relating to cooking recipes.
