Class 030
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago; artificial coffee, flour and preparations made from cereals; bread, pastries and confectionery; edible ices; honey; treacle; yeast; baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; mixes for the preparation of bread and rolls, rusks, cakes and pastries; fruit sauces; almond marzipan.
