About 1 Trademarks found for “MAITRE CHOCOLATIER LINDT”
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MAITRE CHOCOLATIER LINDT
Chocoladefabriken Lindt & Sprüngli AG
030
Class 030
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, edible ices; chocolate; pralines; chocolate bars; chocolate tablets; hollow chocolate shapes; honey, treacle; yeast, baking-powder; salt, mustard; vinegars, sauces (condiments); spices; ice for refreshment.
035
Class 035
Advertising, Business & Retail Services
Retail trade services for cocoa, cocoa extracts for food and consumption, chocolate beverages, bulk chocolate and chocolate toppings, chocolate bars, chocolate products, chocolate sauces, sugar confectionery, marzipan, marzipan substitutes, pralines, also filled with liquids, namely, wines and spirits, pastry and confectionery, edible ices, powder for edible ices, coffee, candy, also filled with liquid, jams, cakes and biscuits; provision of operational knowledge (franchising); electronic commerce (e-commerce) services, namely provision of information on goods via telecommunication networks for advertising or sales purposes; electronic commerce services (e-commerce), namely online services for the provision of contracts for the sale and purchase of goods; organization, conducting and supervision of sale, loyalty and promotional incentive schemes; promotional services; organization services for advertising events.
...
Class 041
Education and Entertainment Services
Museum services (presentation, exhibitions); education; entertainment; entertainment services, namely, organization of receptions and exhibitions; organization and conducting of social events, namely, organization of cultural and/or sporting events or events for entertainment purposes as well as organization of competitions (including prize award ceremonies); organization and conducting of conferences, congresses, seminars and workshops; organization, preparation and conducting of seminars, workshops (training) and exhibitions for cultural or teaching purposes; organization and conducting of conferences, congresses, seminars, symposiums, training, teaching and conferences; organization and conducting of workshops, simulated conferences, seminars and conferences; organization and conducting of conferences, congresses and exhibitions for cultural activities, conducting of exhibitions for cultural or teaching purposes; organization, management and conducting of seminars and further training; publication of electronic newspapers and magazines, online publication services; conducting training courses for others.
Class 043
Restaurant and Hotel Services
Services provided by restaurants, cafes, cafeterias, refreshment rooms and coffee bars and other establishments or institutions, offering food and drink for consumption; restaurant and catering services in other establishments or institutions; take-out restaurant services.
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flo...
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