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DR. Chi Lung Chim
029
Class 029
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; oils and fats for food; soups and potato crisps.
030
Class 030
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; desserts, ice cream, sorbets and other edible ices; sugar, honey, treacle, syrups; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces, pastes and other condiments; ice (frozen water); sandwiches; ready meals, snack foods; pizzas, pies, puddings and pasta dishes.
...
Class 040
Treatment & Processing of Materials Services
Food and drink preservation, including, but is not limited to, types of food preservation, such as canning, chilling, curing, drying, fermenting, freezing, pasteurization, pickling, salting, sugaring, smoking and vacuum packing; services relating to the processing and transformation of all or a combination of the following food produce; meat, poultry, fish, shellfish, game, barley, vegetables, pulses, fruits, nuts or seeds, herbs, spices, involving a change in its original and essential properties; services rendered by mechanical or chemical processing, transformation or production of all or a combination of the following food produce; meat, poultry, fish, shellfish, game, barley, vegetables, pulses, fruits, nuts or seeds, herbs, spices, including the custom manufacturing of foodstuffs to the order and specification of others.
Food and drink preservation, including, but is not limited to, types o...
DR. Chi Lung Chim
029
Class 029
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; oils and fats for food; soups and potato crisps.
030
Class 030
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; desserts, ice cream, sorbets and other edible ices; sugar, honey, treacle, syrups; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces, pastes and other condiments; ice (frozen water); sandwiches; ready meals, snack foods; pizzas, pies, puddings and pasta dishes.
...
Class 040
Treatment & Processing of Materials Services
Treatment of materials; food and drink preservation, including, but is not limited to, types of food preservation, such as canning, chilling, curing, drying, fermenting, freezing, pasteurization, pickling, salting, sugaring, smoking and vacuum packing; services relating to the processing and transformation of all or a combination of the following food produce; meat, poultry, fish, shellfish, game, barley, vegetables, pulses, fruits, nuts or seeds, herbs, spices, involving a change in its original and essential properties; services rendered by mechanical or chemical processing, transformation or production of all or a combination of the following food produce; meat, poultry, fish, shellfish, game, barley, vegetables, pulses, fruits, nuts or seeds, herbs, spices, including the custom manufacturing of foodstuffs to the order and specification of others.
Treatment of materials; food and drink preservation, including, but is...
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