Class 030
Staple Food Products
Fresh, dried, frozen and semi-cooked (ready to use) pasta; bread, preparations for making bread, bread rolls, flour of common wheat, durum wheat, spelt and maize, flour mixtures and ready-made fresh and frozen dough; preparations based on cereals, maize flakes, breadsticks, crackers, rusks, sweet and savoury pies, biscuits, buns, tarts, petits fours, cakes, panettoni, dove-shaped cakes, snacks.
