| Fabriqué en France par Lucien Georgelin LUCIEN GEORGELIN
UK00917817669 | | Class 029 Class 029 Meats and Processed Food Products Jams, jellies, compotes, preserved fruits and/or vegetables, dried fruits and/or vegetables, baked fruits and/or vegetables, sweet preparations based on fruits and/or vegetables, sweet preparations based on milk and milk products, vegetable-based spreads, fruit-based spreads, cheese-based spreads, cooked fruits and vegetables, culinary preparations based on meat, poultry, snails, game, fish; Liver, Foie gras, Pates, Liver pâté; Culinary preparations based on liver and/or foie gras; Meat extracts; Terrines and cooked dishes based on meat, poultry, snails, game and fish, it being possible for all of the aforesaid products to be preserved or semi-preserved, deep-frozen, frozen or fresh; Terrines and cooked dishes based on fresh, preserved or dried vegetables and/or fruits; Culinary preparations based on fresh, preserved or dried vegetables and/or fruits; Edible oils and fats, in particular goose and duck fat; nut-based spreads. Class 030 Class 030 Staple Food Products Confectionery, Pastries, Honey, Fruit sauces, Chocolate-based spreads, caramelbased spreads, chutneys (condiments), vegetable-based sauces, fruit based sauces, meat-based sauces. Class 032 Light Beverage Products Fruit beverages and fruit juices, syrups and other preparations for making beverages. | |