About 63 Trademarks found for “FUEGO”

Clothing;Clothes;Jerseys [clothing];Shorts [clothing];Casual clothing;Infant clothing;Athletic clothing.

Fried potatoes, processed nuts.

Popcorn, tortilla chips, corn chips, confectionery; snacks made from corn.

Catering;Catering of food and drink.

Fishing tackle, namely, fishing reels, fishing rods, fishing rod cases, fishing lines, fishing hooks, fishing floats, lures for fishing, fishing-rod holders, fishing sinkers, bags for fishing tackle, cases for fishing tackle, landing nets.

Household and kitchen utensils and containers; combs and sponges; brushes; brush-making materials; articles for cleaning purposes; steel wool; unworked or semi-worked glass; glassware, porcelain and earthenware; woks; spice mills, graters, presses; containers for household or kitchen, namely spice and salt cellars, spice and salt containers and matching lids and mounts and shelves; cruet stands and sets, vinegar and oil cruet stands and sets; vinegar and oil carafes and containers; mixers, manual shakers, spray bottles for oil and products based on oil and for vinegar; chopsticks, chopstick cases; bamboo mats for making sushi (household and kitchen items).

Meat, fish, poultry and game; meat extracts; fruits and vegetables; jellies; jams, compotes; eggs, edible oils and fats; ragout dish consisting primarily of meat or fish and vegetables; vegetarian sausage made from soy protein (soy sausage); fried vegetable balls made from soy (meat substitute) and goulash made from soy; meat, fish, fruit and vegetable aspics; fruit or vegetables preserved in oil, mustard, vinegar or syrup (pickled); artichokes, artichoke hearts, chillies; processed peppers; chick peas; legumes, lentils; vegetable and fruit sprouts; olives, filled olives; chilli peppers processed; piri piri (chilli peppers); gherkins (cornichons); processed nuts; soy sprouts; sweet chestnuts; puree of sweet chestnuts; pickles; processed mushrooms; preserved truffles; truffles spreads (truffles creams); gelatine for food; vegetable juices for cooking; oils, including spice oils, mushroom oils, herbed oils, fruit oils, vegetable oils, berry oils, garlic oils, seed oils, nut oils, truffle oils, olive oils, spiced oils; dips and preparations for the making of dips; pastes consisting of meat, fish, poultry, game, meat extracts, vegetable and dairy products, with added spices; purees consisting of tomatoes, beans, sweet chestnuts, peas; ragout fin; hummus (chickpea paste); truffle paste; liver pate; meat, fish poultry and game pâté; fonds, stocks; concentrates for the preparation of soups; soups, consommés, bouillons, broths; vegetable, meat and poultry broth concentrates, stock cubes; preparations for making soups, consommés, bouillons and broths, each of these also in dehydrated form; mirepoix; cheese; tofu; fruit jams and marmalades; bread spreads; foodstuffs produced mainly from beans or chick peas with added soy flour, including falafel; preparations made from flaxseed; alga extracts; seaweed (processed), sheets of seaweed; snail eggs; processed snails and molluscs and crustaceans; crisps, krupuk; snacks and small snacks, mainly consisting of meat, fish, crustaceans and molluscs, poultry, game, meat extracts, soups, mushrooms, fruit, vegetables, potatoes, soybeans, fruits, nuts or seeds; convenience food or ready-to-eat meals, mainly consisting of meat, fish, crustaceans and molluscs, poultry, game, meat extracts, soups, mushrooms, fruit, vegetables, potatoes, soybeans, fruits, nuts or seeds; antipasti, instant dehydrated mixtures for convenience meals, soups, salads; fillings and mixtures, mainly consisting of meat, fish, crustaceans and molluscs, poultry, game, meat extracts, soups, mushrooms, fruit, vegetables, potatoes, soya beans, fruits, nuts or seeds; dietetic foodstuffs; spreads, toppings, and icings for foodstuffs; soya drinks; preparations made of sesame; all the aforementioned goods also preserved, as convenience food or ready-to-eat meals, also deep-frozen and dietetic foodstuffs.

Viande, poisson, volaille et gibier; extraits de viande; fruits et légumes conservés, séchés et cuits; gelées de viande, de poisson, de fruits, de légumes, de volaille et de gibier; confitures; conserves de viande, de poisson, de volaille et de gibier.

Riz, tapioca, sagou; farines et préparations faites de céréales, pain, pâtisserie et confiserie.

Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; type-writers and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.

Floor coverings.

Printed matter, printed publications; printed matter in relation to flooring products; cardboard articles, all of the aforesaid goods being printed only; photographs; posters; pictures, diaries, stationery articles being printed only, writing implements; adhesives; artists' materials; stencils, stamps, seals and blocks for decorating and other purposes being printed only; tracing paper and patterns being printed only; transfers and decalcomanias; stickers being printed only.

Floor coverings.

Meat, fish, poultry and game, and shellfish; meat extract; preserved fruits, dried and cooked fruits and vegetables; preserves, conserves; soups; jellies, jams, compotes; finished products consisting mainly of meat, fish, poultry, game, shellfish, fruits and/or vegetables; starters, including potato crisps; eggs, cheese edible fats and oils; snacks, in particular dried, roasted, salted and/or spiced peanut kernels, nuts, almonds and cashew nut kernels; deep-fried potato cakes.

Rice, tapioca, sago; flour and preparations made from cereals, bread, pastry, in particular cheese and onion pastries, confectionery, ices, honey, treacle; yeast, baking powder, salt, mustard, vinegar, sauces, spices, mainly flat breads filled or topped with meat, fish, poultry and game, including burritos, fajitas, tacos, enchiladas and chimichangas; extruded wheat, rice and corn products for snacks, in particular tortillas, nachos, tacos, crackers; starters, including crisps (from cereals), salsas and dips, mainly of flour, vegetable fats and/or oils, tomatoes, onions, peppers, chili pods, cheese spreads and/or spices; ready-to-eat pastries for toasting, in particular savoury sandwich pastries; popcorn, corn flakes.