Poultry meat, prepared or not, fresh or frozen, benefiting from the Label Rouge and complying with the specification of the PGI "Volailles d'Ancenis"; Cooked or prepared meals, frozen or not, made from poultry benefiting from the Label Rouge and complying with the specification of the PGI "Volailles d'Ancenis"; canned poultry meat benefiting from the Label Rouge and complying with the specification of the PGI "Volailles of Ancenis".
Class 030
Class 030
Staple Food Products
Poultry meat pies benefiting from the Label Rouge and complying with the specification of the PGI "Volailles d'Ancenis".
...
Class 031
Natural Agricultural Products
Live animals benefiting from the Label Rouge and complying with the specification of the PGI "Volailles d'Ancenis".
Registered
FERMIERSD'ANCENISENTERREDELOIREDEPUIS1976
LES FERMIERS DU VAL DE LOIRE
029
Class 029
Meats and Processed Food Products
Poultry meat, prepared or not, fresh or frozen, benefiting from the Label Rouge and complying with the specification of the PGI "Volailles d'Ancenis"; Cooked or prepared meals, frozen or not, made from poultry benefiting from the Label Rouge and complying with the specification of the PGI "Volailles d'Ancenis"; canned poultry meat benefiting from the Label Rouge and complying with the specification of the PGI "Volailles of Ancenis".
030
Class 030
Staple Food Products
Poultry meat pies benefiting from the Label Rouge and complying with the specification of the PGI "Volailles d'Ancenis".
...
Class 031
Natural Agricultural Products
Live animals benefiting from the Label Rouge and complying with the specification of the PGI "Volailles d'Ancenis".
Live animals benefiting from the Label Rouge and complying with the sp...
