Class 031
Natural Agricultural Products
Agricultural products (neither prepared nor processed); fresh fruits and vegetables; citrus fruit, blackcurrants, lemons, oranges, kola nuts, juniper berries; lettuce, fresh; fruit residue (marc); nuts; leeks, fresh; peas, fresh; potatoes, fresh; grapes, fresh; rhubarb.
Class 032
Light Beverage Products
Beer; mineral and aerated water; fruit beverages and fruit juices; syrups and other preparations for making beverages; non-alcoholic fruit extracts; lemonades; preparations for making liqueurs; fruit nectars, non-alcoholic; orgeat; cider, non-alcoholic; soda water; sherbets (beverages).
