Class 029
Meats and Processed Food Products
Prepared meals and snack foods consisting wholly or substantially wholly of meat; curry (prepared meals predominantly meat); dairy products; edible oils and fats; butter; soya based spreads; vegetable oil based spreads; spreads; margarine; soups; dairy desserts, desserts made from milk products, fruit desserts and yoghurt desserts; yogurt, cheese, cream, milk, soya milk; milk proteins for human consumption; Lipid mixtures for use as additives in foodstuffs contained within class 29.
Class 030
Staple Food Products
Confectionery; chocolates; flour and preparations made from cereals; chocolate crumb; pastry; dessert toppings and fillings; food mixes for making desserts; foodstuffs made of a sweetener for sweetening desserts; Ice cream; custard; Lipid mixtures for use as additives in foodstuffs contained within class 30.
Class 032
Light Beverage Products
Lipid mixtures for use as additives in beverages and mixes for making beverages.
