Foodstuffs of animal origin, included in class 29, in particular meat, fish, poultry, game and meat extracts; Vegetables and other edible horticultural products, prepared for consumption or preservation, included in class 29, in particular preserved, dried and cooked fruit and vegetables; Jellies, jams, fruit sauces; Eggs, milk and milk products; Edible oils and fats; Fat-containing mixtures for bread slices; Tofu.
...
Class 032
Light Beverage Products
Mineral and aerated waters and other non-alcoholic drinks; Fruit beverages and fruit juices; Syrups and other preparations for making beverages.
Foodstuffs of animal origin, included in class 29, in particular meat, fish, poultry, game and meat extracts; Vegetables and other edible horticultural products, prepared for consumption or preservation, included in class 29, in particular preserved, dried and cooked fruit and vegetables; Jellies, jams, fruit sauces; Eggs, milk and milk products; Edible oils and fats; Fat-containing mixtures for bread slices; Tofu.
...
Class 032
Light Beverage Products
Mineral and aerated waters and other non-alcoholic drinks; Fruit beverages and fruit juices; Syrups and other preparations for making beverages.
