| DISPENSA EMILIA VAIMO S.P.A.
UK00003729675 | | Class 035 Class 035 Advertising, Business & Retail Services Retail services relating to food; Online ordering services in the field of restaurant take-out and delivery. Class 039 Class 039 Transportation & Storage Services Food delivery services; Delivery of food by restaurants. | | | DISPENSA EMILIA VAIMO S.P.A.
UK00918105495 | | Class 029 Class 029 Meats and Processed Food Products Meat; Poultry; Game; Meat, poultry and game-based food preparations for stuffing pasta; Meat extracts; Cooked, matured, smoked charcuterie in general of meat of all kinds; Spreadable pâté of all possible kinds and flavours, pâté based on meat, poultry and/or game, vegetarian pâté, meat products; Preserved, frozen, dry and cooked pears complying with the specifications of the protected geographical indication “Pera dell'Emilia Romagna”; Preserved, frozen, dried and cooked vegetables; Conserves, jelly, marmalades, compotes, none of the aforementioned goods being fish-based; Soups, not fish-based; Eggs; Milk; Cheese; Edible fats; Olive oil; Extra virgin olive oil; Dairy products. Class 030 Class 030 Staple Food Products Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee; Bread; Sponge cake; Sweetmeats [candy]; Edible ices; Flour; Honey; Golden syrup; Yeast; Baking powders; Salt; Mustard; Vinegar with the protected designation of origin "aceto balsamico di Reggio Emilia"; Savory sauces used as condiments; Spices. Class 033 Wines and Spirits Products Wine complying with the specifications of the protected geographical indications vini dell'Emilia and Bianco di Castelfranco Emilia.
Class 043 Restaurant and Hotel Services Serving food and drinks; Bar services; Café services; Café services; Bistro services. | | | DISPENSA EMILIA VAIMO S.P.A.
UK00910978146 | | Class 029 Class 029 Meats and Processed Food Products Meat, poultry, and game; Meat, poultry and game-based food preparations for stuffing pasta; Meat extracts; Cooked, matured, smoked charcuterie in general of meat of all kinds; Spreadable pâté of all possible kinds and flavours, pâté based on meat, poultry and/or game, vegetarian pâté, meat products; Preserved, frozen, dried and cooked fruits and vegetables; Conserves, Jelly, Marmalade, Compotes, None of the aforesaid goods being based on fish; Soups, not fish-based; Eggs, milk; Cheese, Dairy products, Edible fats and oils, Olive oil, Extra virgin olive oil. Class 030 Class 030 Staple Food Products Coffee, tea, cocoa, sugar, rice, tapioca, sago coffee substitutes; Flour, bread, pastry and confectionery, ices; Honey, treacles; Yeast, baking-powder; Salt, mustard; Vinegar with the protected designation of origin "aceto balsamico tradizionale di Reggio Emilia", sauces used as condiments; Spices. Class 043 Restaurant and Hotel Services Providing of food and drink for guests, Bars, Café-restaurants, Cafeterias, Bistro services. | | | DISPENSA EMILIA Tigelleria tradizionale VAIMO S.P.A.
UK00911144268 | | Class 029 Class 029 Meats and Processed Food Products Meat, poultry and game; Meat, poultry and game-based food preparations for stuffing pasta; Meat extracts; Cooked, matured, smoked charcuterie in general of meat of all kinds; Spreadable pâté of all possible kinds and flavours, pâté based on meat, poultry and/or game, vegetarian pâté, meat products; Preserved, frozen, dried and cooked fruits and vegetables; Preserves, jellies, jams, compotes, none of the aforementioned products based on fish; Broths, bouillons, none of the aforementioned products based on fish; Eggs, milk; Cheeses, Dairy products, Edible fats and oils, Olive oil, Extra virgin olive oil. Class 030 Class 030 Staple Food Products Coffee, tea, cocoa, sugar, rice, tapioca, sago coffee substitutes; Flour, bread, pastry and confectionery, ices; Honey, treacles; Yeast, baking-powder; Salt, mustard; Vinegar with the protected designation of origin "aceto balsamico tradizionale di Reggio Emilia", sauces used as condiments; Spices. Class 043 Restaurant and Hotel Services Providing of food and drink for guests, Bars, Café-restaurants, Cafeterias, Bistro services. | |