Processed fruits, fungi and vegetables (including nuts and pulses); Jellies, jams, compotes, fruit and vegetable spreads; Marmalade; Meat spreads; Legume-based spreads; Fruit preparations for the food processing industry; Fruit desserts; Fruit-based snack food; Fruit-based bars; Fruit chips; Fruit preserves; Fruit paste; Fruit purees; Fruit-based fillings for pastries and confectioneries; Fruit-based creams for pastries and confectioneries; Dairy puddings; Desserts made from milk products; Flavoured yoghurts; Dairy products and dairy substitutes.
Class 030
Class 030
Staple Food Products
Coffee, teas, cocoa and substitutes therefor; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Honey; Sweet spreads [honey]; Cocoa based spreads; Honey substitutes; Invert sugar cream [artificial honey]; Syrups and treacles; Chutneys [condiments]; Fruit coulis [sauces]; Foodstuffs made of a sweetener for making a dessert; Foodstuffs made of sugar for making a dessert; Foodstuffs made of sugar for sweetening desserts; Foodstuffs made of a sweetener for sweetening desserts; Muesli bars; Dessert mousses; Puddings; Cocoa based fillings for pastries and confectioneries.
...
Class 032
Light Beverage Products
Non-alcoholic beverages; Syrups and other non-alcoholic preparations for making beverages; Smoothies.
Registered
DARBOTIROL
Adolf Darbo Aktiengesellschaft
029
Class 029
Meats and Processed Food Products
Processed fruits, fungi and vegetables (including nuts and pulses); Jellies, jams, compotes, fruit and vegetable spreads; Marmalade; Meat spreads; Legume-based spreads; Fruit preparations for the food processing industry; Fruit desserts; Fruit-based snack food; Fruit-based bars; Fruit chips; Fruit preserves; Fruit paste; Fruit purees; Fruit-based fillings for pastries and confectioneries; Fruit-based creams for pastries and confectioneries; Dairy puddings; Desserts made from milk products; Flavoured yoghurts; Dairy products and dairy substitutes.
030
Class 030
Staple Food Products
Coffee, teas, cocoa and substitutes therefor; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Honey; Sweet spreads [honey]; Cocoa based spreads; Honey substitutes; Invert sugar cream [artificial honey]; Syrups and treacles; Chutneys [condiments]; Fruit coulis [sauces]; Foodstuffs made of a sweetener for making a dessert; Foodstuffs made of sugar for making a dessert; Foodstuffs made of sugar for sweetening desserts; Foodstuffs made of a sweetener for sweetening desserts; Muesli bars; Dessert mousses; Puddings; Cocoa based fillings for pastries and confectioneries.
...
Class 032
Light Beverage Products
Non-alcoholic beverages; Syrups and other non-alcoholic preparations for making beverages; Smoothies.
Non-alcoholic beverages; Syrups and other non-alcoholic preparations f...