| Cité Gourmande CITE GOURMANDE
UK00918003522 | | Class 029 Class 029 Meats and Processed Food Products Meat, fish, poultry and game; Meat extracts; Jellies, jams, compotes, eggs, milk and milk products; Edible oils and fats; Preserved, frozen, dried and cooked fruits and vegetables; Prepared and cooked dishes based on potatoes and potato slices (cooked, preserved and baked), all the aforesaid goods being dried, cooked, processed, frozen or deep-frozen. Class 030 Class 030 Staple Food Products Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastries and confectionery, edible ices, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces, spices, and dressings for salad, all the aforesaid goods being for use as ingredients in prepared, frozen or deep-frozen dishes. Class 031 Natural Agricultural Products Potatoes, fresh, Fresh fruits and vegetables for use as ingredients in prepared, frozen or deep-frozen dishes.
Class 042 Computer & Software Services & Scientific Services Scientific analysis, research, studies and development in the field of food and nutrition.
Class 043 Restaurant and Hotel Services Advice concerning cooking recipes; Development of food recipes. | | | Cité Gourmande Fiers de nos saveurs CITE GOURMANDE
UK00918003517 | | Class 029 Class 029 Meats and Processed Food Products Meat, fish, poultry and game; Meat extracts; Jellies, jams, compotes, eggs, milk and milk products; Edible oils and fats; Preserved, frozen, dried and cooked fruits and vegetables; Prepared and cooked dishes based on potatoes and potato slices (cooked, preserved and baked), all the aforesaid goods being dried, cooked, processed, frozen or deep-frozen. Class 030 Class 030 Staple Food Products Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastries and confectionery, edible ices, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces, spices, and dressings for salad, all the aforesaid goods being for use as ingredients in prepared, frozen or deep-frozen dishes. Class 031 Natural Agricultural Products Potatoes, fresh, Fresh fruits and vegetables for use as ingredients in prepared, frozen or deep-frozen dishes.
Class 042 Computer & Software Services & Scientific Services Scientific analysis, research, studies and development in the field of food and nutrition.
Class 043 Restaurant and Hotel Services Advice concerning cooking recipes; Development of food recipes. | | 
