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TORIDOLL Holdings Corporation
029
Class 029
Meats and Processed Food Products
Soups for ramen noodles; Tempura of fish or shellfish (deep-fried fish or shellfish in a light batter); Tempura of meat (deep-fried meat in a light batter); Tempura of vegetable (deep-fried vegetable in a light batter); Tempura of egg (deep-fried egg in a light batter); Soft-boiled eggs; Processed meat products; Processed fisheries products other than Katsuo-bushi (blocks of boiled, smoked and then dried bonitos), Kanten (dried pieces of agar jelly), Kezuri-bushi (flakes of dried fish meat), fishmeal for human consumption, Tororokombu (edible shavings of dried kelp), Hoshi-nori (sheets of dried laver), Hoshi-hijiki (dried brown alga), Hoshiwakame (dried edible seaweed) and Yaki-nori (toasted sheets of laver); Processed vegetables and fruits; Processed eggs; Eggs; Abura-age (fried tofu pieces); Kohri-dofu (freeze-dried tofu pieces); Konnyaku (jelly made from devils' tongue root); Soya milk [milk substitute]; Tofu; Natto (Fermented soybeans); Soup mixes; Chicken; Beef; Pork; Poultry, namely, chicken, turkey and duck; Frozen appetizers consisting primarily of chicken, beef, pork, seafood and vegetables; Meat; Fish fillets; Chicken, beef, pork or fish croquettes; Vegetable salads; Cooked vegetables; Grilled, fried, cooked and processed chicken, pork and beef.
030
Class 030
Staple Food Products
Ramen noodles (Chinese style noodles); Udon (Japanese style noodles); Prepared meals; Farinaceous food pastes; Flour-milling products; Noodles; Fine dried noodles; Instant noodles; Soy sauce; Tomato sauce; Chinese stuffed dumplings [Gyoza, cooked]; Sandwiches; Sushi; Steamed buns stuffed with minced meat [Chinese-manjuh]; Hamburgers [sandwiches]; Pizzas; Box lunches prepared principally from rice, pasta, or noodles, box lunches consisting of rice with added meat, fish or vegetables; Hot dogs [sandwiches]; Meat pies; Ravioli; Confectionery, bread and buns; Rice balls; Cereal preparations; Worcester sauce; Meat gravies; Ketchup sauce; Vinegar; Vinegar mixes; Seasoning soy sauce (Soba-tsuyu); Salad dressings; White sauce; Mayonnaise; Sauces for barbecued meat; Sherbets [ices]; Tea; Prepared coffee and coffee-based beverages; Prepared cocoa and cocoa-based beverages; Curry mixes; Stew seasoning mixes.
...
Class 032
Light Beverage Products
Beer; Carbonated drinks [refreshing beverages]; Fruit juices; Vegetable juices [beverage]; Extracts of hops for making beer; Whey beverages; Water.
Class 033
Wines and Spirits Products
Japanese liquors [in general]; Western liquors [in general]; Alcoholic beverages of fruit; Japanese shochu-based beverages [Chuhai]; Chinese liquors [in general]; Wine; Alcoholic beverages.
Class 035
Advertising, Business & Retail Services
Business advisory services relating to the establishment and operation of franchises; Providing assistance in the field of business management and product commercialization within the framework of a franchise contract; Business management assistance in the field of franchising; Assistance in franchised commercial business management; Business management analysis or business consultancy; Marketing research or analysis; Providing information concerning commercial sales.
Class 043
Restaurant and Hotel Services
Restaurants, namely restaurants that serve ramen noodles; Catering (Food and drink-); Cafes; Canteens; Restaurants; Self-service restaurants; Snack-bars; Supply of movable restaurants; Providing foods and beverages.
Restaurants, namely restaurants that serve ramen noodles; Catering (Fo...
TORIDOLL Holdings Corporation
029
Class 029
Meats and Processed Food Products
Tempura of fish or shellfish (deep-fried fish or shellfish in a light batter); Tempura of meat (deep-fried meat in a light batter); Tempura of vegetable (deep-fried vegetable in a light batter); Tempura of egg (deep-fried egg in a light batter); Soft-boiled eggs; Processed meat products; Processed fisheries products other than Katsuo-bushi (blocks of boiled, smoked and then dried bonitos), , Kezuri-bushi (flakes of dried fish meat), fishmeal for human consumption, Tororokombu (edible shavings of dried kelp), Hoshi-nori (sheets of dried laver), Hoshi-hijiki (dried brown alga), Hoshiwakame (dried edible seaweed) and Yaki-nori (toasted sheets of laver); Processed vegetables and fruits; Processed eggs; Eggs; Abura-age (fried tofu pieces); Kohri-dofu (freeze-dried tofu pieces); Konnyaku (jelly made from devils' tongue root); Soya milk [milk substitute]; Tofu; Natto (Fermented soybeans); Chicken; Beef; Pork; Poultry, namely, chicken, turkey and duck; Frozen appetizers consisting primarily of chicken, beef, pork, seafood and vegetables; Meat; Fish fillets; Chicken, beef, pork or fish croquettes; Vegetable salads; Cooked vegetables; Grilled, fried, cooked and processed chicken, pork and beef.
030
Class 030
Staple Food Products
Farinaceous food pastes; Soy sauce; Tomato sauce; Chinese stuffed dumplings [Gyoza, cooked]; Sandwiches; Chinese steamed dumplings [Shumai, cooked]; Sushi; Steamed buns stuffed with minced meat [Chinese-manjuh]; Hamburgers [sandwiches]; Pizzas; Hot dogs [sandwiches]; Meat pies; Confectionery, bread and buns; Inari-sushi (a pouch of fried bean curd stuffed with vinegared rice); Cereal preparations; Worcester sauce; Meat gravies; Ketchup sauce; Vinegar; Vinegar mixes; Seasoning soy sauce (Soba-tsuyu); Salad dressings; White sauce; Mayonnaise; Sauces for barbecued meat; Fried balls of batter mix with small pieces of octopus (Takoyaki); Sherbets [ices]; Tea; Prepared coffee and coffee-based beverages; Prepared cocoa and cocoa-based beverages.
...
Class 032
Light Beverage Products
Beer; Carbonated drinks [refreshing beverages]; Water; Fruit juices; Vegetable juices [beverage]; Extracts of hops for making beer; Whey beverages.
Class 033
Wines and Spirits Products
Japanese liquors [in general]; Western liquors [in general]; Alcoholic beverages; Wine; Alcoholic beverages of fruit; Japanese shochu-based beverages [Chuhai]; Chinese liquors [in general]; Flavored tonic liquors.
Class 035
Advertising, Business & Retail Services
Business advisory services relating to the establishment and operation of franchises; Providing assistance in the field of business management and product commercialization within the framework of a franchise contract; Business management assistance in the field of franchising; Assistance in franchised commercial business management; Business management analysis or business consultancy; Marketing research or analysis; Providing information concerning commercial sales.
Business advisory services relating to the establishment and operation...
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