Class 030
Staple Food Products
Tea; non-medicinal infusions, paprika, saffron, condiments and spices; salt; vinegar; natural products and preparations for seasoning and flavoring (condiments); natural preparations for seasoning and flavoring sausages (condiments); natural preparations for seasoning and flavoring paellas (condiments); marinades; mixtures for preparing sauces; sauces, including in frozen, wet and dry form; mixtures of dehydrated sauces; ready-to-use mixtures for the preparation of dishes and sauces (terms considered too vague by the International Bureau - Rule 13.2.b) of the Common Regulations); rice, cooked rice; cereal, corn or wheat snacks.
