About 5 Trademarks found for “ANCHOR SINCE 1886”

Ice, ices, ice blocks; puddings and desserts in this class; ice cream; ingredients for ice cream; sorbet; frozen novelties and confections; frozen yoghurt; toppings and sauces for ice cream or other goods; bakery products; preparations for making bakery products; flour, flour products and preparations made from cereals; cereal products in this class; bread; pastry including pastry flans, puff pastry, short pastry, savoury pastry, flaky pastry, tarts and pies; frozen pastry; confectionery; honey, treacle; yeast, baking-powder; cakes and biscuits, including cake and biscuit snacks; cake and pastry mixes; snack foods in this class including snack foods made predominantly from wheat; dessert products; sugar; custard; custard mixes; semolina; food bars; prepared meals; muesli; muesli bars; snacks manufactured from muesli; sauces and condiments in this class; treacle; yeast; spices; salad dressings; vinegar; mustard; salt; pepper; all included in this class.

Dietetic and dietary substances, preparations, foods and beverages adapted for medical use; vitamins and vitamin formulations for human or animal consumption; food for babies and infants including milk powder for babies and infants; pharmaceutical and veterinary substances and preparations for humans or animals; food additives and supplements for medical use based on dairy products.

Milk and milk products; dairy products in this class including butter, butter cream, cheese, including cottage cheese and cream cheese, cream (dairy products), liquid milk and powdered milk; milk beverages (milk predominating) including flavoured and fortified milk beverages; whey; cultured dairy products, including sour cream and yoghurt; yoghurt for drinking; flavoured dairy desserts in the form of mousse and mousse-like products; dessert products (milk and dairy products predominating); custard style yoghurts; dairy products and yoghurts containing or flavoured with custard; dairy product substitutes included in this class; edible oils and fats; blends of edible oils and fats with dairy products; margarine and food spreads; protein and protein products; products used as ingredients in the production of foodstuffs.

Dietetic and dietary substances, preparations, foods and beverages adapted for medical use; vitamins and vitamin formulations for human or animal consumption; food for babies and infants including milk powder for babies and infants; pharmaceutical and veterinary substances and preparations for humans or animals; food additives and supplements for medical use based on dairy products.

Milk and milk products; dairy products in this class including butter, butter cream, cheese, including cottage cheese and cream cheese, cream (dairy products), liquid milk and powdered milk; milk beverages (milk predominating) including flavoured and fortified milk beverages; whey; cultured dairy products, including sour cream and yoghurt; yoghurt for drinking; flavoured dairy desserts in the form of mousse and mousse-like products; dessert products (milk and dairy products predominating); custard style yoghurts; dairy products and yoghurts containing or flavoured with custard; dairy product substitutes included in this class; edible oils and fats; blends of edible oils and fats with dairy products; margarine and food spreads; protein and protein products; products used as ingredients in the production of foodstuffs.

Dietetic and dietary substances, preparations, foods and beverages adapted for medical use; vitamins and vitamin formulations for human or animal consumption; food for babies and infants including milk powder for babies and infants; pharmaceutical and veterinary substances and preparations for humans or animals; food additives and supplements for medical use based on dairy products.

Milk and milk products; dairy products in this class including butter, butter cream, cheese, including cottage cheese and cream cheese, cream (dairy products), liquid milk and powdered milk; milk beverages (milk predominating) including flavoured and fortified milk beverages; whey; cultured dairy products, including sour cream and yoghurt; yoghurt for drinking; flavoured dairy desserts in the form of mousse and mousse-like products; dessert products (milk and dairy products predominating); custard style yoghurts; dairy products and yoghurts containing or flavoured with custard; dairy product substitutes included in this class; edible oils and fats; blends of edible oils and fats with dairy products; margarine and food spreads; protein and protein products; products used as ingredients in the production of foodstuffs.

Dietetic and dietary substances, preparations, foods and beverages adapted for medical use; vitamins and vitamin formulations for human or animal consumption; food for babies and infants including milk powder for babies and infants; pharmaceutical and veterinary substances and preparations for humans or animals; food additives and supplements for medical use based on dairy products.

Milk and milk products; dairy products in this class including butter, butter cream, cheese, including cottage cheese and cream cheese, cream (dairy products), liquid milk and powdered milk; milk beverages (milk predominating) including flavoured and fortified milk beverages; whey; cultured dairy products, including sour cream and yoghurt; yoghurt for drinking; flavoured dairy desserts in the form of mousse and mousse-like products; dessert products (milk and dairy products predominating); custard style yoghurts; dairy products and yoghurts containing or flavoured with custard; dairy product substitutes included in this class; edible oils and fats; blends of edible oils and fats with dairy products; margarine and food spreads; protein and protein products; products used as ingredients in the production of foodstuffs.