Class 030
Staple Food Products
Isomaltulose; sugars and sugar substitutes used as ingredients in the food, drinks, pharmaceutical and feed industry; natural sweeteners; refined pastries, in particular pastries, biscuits; confectionery, in particular boiled sweets, soft boiled sweets, boiled sweets with centres, sugar-coated boiled sweets, dragees, dragees with centres, lollipops, marzipan.
