About 914 Trademarks found for “YOGA*”

Yoga blocks.

Yoga instruction.

Clothing for men, women and children.

Applying finishes to clothing.

Sugars; Natural sweeteners; Sweet coatings and fillings; Natural low calorie sweeteners; Sugars; Oat-based food; Snack food (Cereal-based-);Cereal-based snack food;Processed grains for food for human consumption; Grain-based foods.

Medical apparatus and instruments; surgical apparatus and instruments.

Soaps; perfumery; essential oils; cosmetics; hair lotions; dentifrices; preparations for the cleaning, care and beautification of the skin, scalp and hair; hair styling preparations; hair tinting, bleaching, dyeing and coloring preparations.

Spring water; Mineral and aerated waters and other non-alcoholic beverages; Non-alcoholic aperitifs; Fruit-based or vegetable-based beverages with added mineral salts and/or vitamins and/or fibre; Squashes; Beverages based on fruit or vegetables; Fruit juice beverages; Fruit drinks; Non-alcoholic beverages containing fruit juices; Multivitamin, non-alcoholic energy drinks; Non-alcoholic fruit-based beverages; Non-alcoholic beverages based on fruit and vegetable juice and pulp; Fruit beverages, energy drinks, isotonic beverages, stimulant beverages, beverages made with plant extracts; All of the aforesaid goods not for medical use; Non-alcoholic beverages, In particular tea flavoured with orange, lemon and peach; Non-alcoholic beverages, In particular beverages based on fruit and vegetable juices; Sports drinks; refreshing drinks; Beer, ale and porter; Beers and malt extracts for making beers; Fruit and vegetable smoothies; Concentrated fruits; Fruit and vegetable extracts (non-alcoholic); Flours and yeasts, milkshakes (non-alcoholic fruit beverages); Vegetable smoothies; Fruit contained in syrup; Fizzy drinks; Fruit; Fruit nectars, non-alcoholic; Pasta and pastry in general; Fruit syrups; Syrups and other non-alcoholic beverages, including fruit juices and non-alcoholic fruit juice beverages; Syrups and other preparations for making beverages, including those based on fruit or vegetables; Syrups for making non-alcoholic beverages; Syrups, non-alcoholic beverages based on fruit and vegetable juice and pulp; Syrups, extracts and essences of plants for making non-alcoholic beverages; Syrups, extracts, other preparations and essences of plants for making non-alcoholic beverages; Concentrated juices (non-alcoholic); Aloe vera juices; Juices and Derivatives; Vegetable juices [beverages]; Drinkable fruit and vegetable juice and pulp (nectars), concentrate and non-concentrate; Natural fruit and vegetable juices; Natural juices and concentrates; Vegetable juices; All horticultural, fruit and vegetable and agricultural products being treated with preserving agents for distillation; Beverages with vitamins and/or fibres.

Microphones; microphone stands; earphones; headphones for portable media players; audio speakers; stereo speakers; electric cables; audio cables and connectors; amplifiers; digital signal processors; digital sound processors.

Food for babies; Food for children; Fruit-based or vegetable-based beverages with added mineral salts and/or vitamins and/or fibre; Multivitamin, non-alcoholic energy drinks; Pharmaceuticals; Dietetic substances adapted for medical use.

Aburage (fried soybean curd); Vinegar; Foods in brine; Preserved foodstuffs based on beans; Preserved foodstuffs based on vegetables; asparagus; Drinks made from dairy products; Fruit yoghurt drinks; beverages with a milk, fruit or yoghurt base; milk drinks; Butter; Game; Mincemeat [chopped meat]; Meat; Meat extracts, tinned meat; Cereals and derivatives thereof; Vegetable chips; Foods in brine; Fruit sauce; Fruit compotes; Tomato concentrate; Concentrates; Condiments/toppings for pizzas; Seasonings for food; Salad dressings; Jams containing fruit; Fruit jams; Jams; Preserves made from fruit; Tinned foodstuffs, vegetables and goods preserved in vinegar, oil, sulphur dioxide, formic acid, benzoic acid; Meat, fruit, vegetable and fish preserves; Tinned corn; Tomato preserves; Preserves in oil; Preserves in oil; Conserves; Milk cream; Creams; Creams based on fruit; creams based on milk; Vegetable-based creams and soups; Tomato products, including pulp, enriched pulp, Passata, Peeled, Concentrates, Pasta sauces; Double tomato concentrate; Preserved garden herbs; Food extracts based on or containing meat, fish, poultry, tinned vegetables, tomatoes, eggs, citrus fruit (including in the form of extracts); Meat extracts; Tomato extracts; Boiled and dried tomato extracts; Cream cheese; Cheese and dairy products in general; Cream cheese; Milk shakes; Fruits in preserved, dried and cooked form, preserved in alcohol, and in frozen form; Fruits, fruit pulp; Preserved fruits and vegetables; Fruit and vegetable spreads; Canned fruits; Fruit in syrup; Preserved, dried, cooked, frozen and deep-frozen fruits and vegetables; Fruits; Seafood; Mushrooms and processed vegetables; Furikake (condiment); Fruit jellies; Jellies; Constituents for meals; Ready-to-eat mixed salads based on fruit, vegetables, meat, fish, poultry and/or cheese; Ketchup; Jelly made from devil's tongue root (Konnyaku); Koridofu (frozen and dried soybean curd); Soya milk [milk substitute]; And milk and milk products; Milk and milk products; canned milk; Milk products; Vegetables, including beans, Chick peas, Lentils, preserved, Peas, Green beans, Soya; Dried pulses; Fruit salads; Corn; Marmalade; Mixes for curry; Mustard; Namemono (soybean paste); Fermented soybeans (natto); Ochazuke-nori (condiment); Oils and edible fats; Edible oils and fats; Vegetable oils; Cooking oil; Groundnut oil; Sunflower oils; Maize oil for food; Maize oil for food; Olive oil; Seed oils; Soybean oil; Olives, preserved; Olives, [prepared]; Preserved and cooked vegetables; Hulled vegetables; Ready-to-cook vegetables; Processed fruit and vegetables; Cream (dairy products); Passata; Tomato purée; Olive paste; Fish, crustaceans (not live); Prepared vegetable dishes; Peas, preserved; Poultry; Tomato pulp; Enriched pulp; Pulp; Preserved and peeled tomatoes, tomatoes in sauce; Vegetable-based preparations and ready meals; Soup preparations; Meat products; Processed seafood; Meat; Fruits and vegetables and agricultural products, being fresh and/or treated with preservatives by means of heat, cold, aerating, drying, distillation, freezing; Protein for human consumption; Preserved plums, including in dried form; Vegetable puree; Salt; Tomato sauce; In sauce; Salad dressings; Dips; Game; Mustard; Snack foods based on legumes; Pickles; Products in oil; Spices; Vegetable-based snack foods; Stews; Juice of fruit and Derivatives; Drinkable fruit and vegetable juices and pulp (nectars), in concentrated or non-concentrated form, all of the aforesaid being frozen; Natural fruit and vegetable juices; Tomato juice; Natural and concentrated sauces; Pasta sauces; Tofu (soybean curd); Processed eggs; Eggs; Vegetable; Canned sliced vegetables; Ready-to-eat mixed raw vegetables; Crudités; Steamed vegetables; Grilled vegetables; Vegetables, tinned [canned (Am)]; Mixed vegetables; Cut vegetables; Processed legumes; Fruit flavoured yoghurts; Yoghurt; Tomato soup; chowder.

Beer.

Wine; Alcoholic beverages (except beer).