About 139,381 Trademarks found for “THE HAPPY EGG CO.*”

Eggs and egg products; shell eggs; hen eggs; duck eggs; quail eggs; cooked eggs; boiled eggs; scrambled eggs; poached eggs; omelettes; fried eggs; scotch eggs; egg muffins; steamed egg hotchpotch; pickled eggs; processed eggs; frozen eggs; powdered eggs; dried eggs; dehydrated eggs; desiccated eggs; egg whites; egg yolks; liquid eggs; liquid egg whites; liquid egg yolks; egg substitutes; preparations consisting wholly or principally of eggs; preparations consisting wholly or principally of dehydrated eggs; foodstuffs made wholly or principally from eggs; non-alcoholic egg nog; egg based meals; spreads consisting mainly of eggs; sandwich fillers including eggs as a principal ingredient; prepared meals containing eggs; All of the aforesaid being Free Range produce, or being derived from or containing Free Range produce, except in circumstances where Temporary Housing Orders apply.

Eggs and egg products; shell eggs; hen eggs; duck eggs; quail eggs; cooked eggs; boiled eggs; scrambled eggs; poached eggs; omelettes; fried eggs; scotch eggs; egg muffins; steamed egg hotchpotch; pickled eggs; processed eggs; frozen eggs; powdered eggs; dried eggs; dehydrated eggs; desiccated eggs; egg whites; egg yolks; liquid eggs; liquid egg whites; liquid egg yolks; egg substitutes; preparations consisting wholly or principally of eggs; preparations consisting wholly or principally of dehydrated eggs; foodstuffs made wholly or principally from eggs; non-alcoholic egg nog; egg based meals; spreads consisting mainly of eggs; sandwich fillers including eggs as a principal ingredient; prepared meals containing eggs; All of the aforesaid being Free Range produce, or being derived from or containing Free Range produce, except in circumstances where Temporary Housing Orders apply.

Food products consisting wholly or principally of batters and doughs; batter mixes; Yorkshire puddings; waffles; French toast; pancakes; mayonnaise, pasta; noodles; egg rolls; sandwiches; pastry; pastries; pies; quiches; tarts; egg tarts; flans; soufflés; puddings; egg based puddings; crème caramel, crème brûlée, meringues and pavlovas; custard; ice cream; ice cream desserts; mousses (dessert); chocolate and chocolate products; chocolate desserts; cakes; cake mixes; biscuits; biscuit mixes; All of the aforesaid being Free Range produce, or being derived from or containing Free Range produce, except in circumstances where Temporary Housing Orders apply.

Eggs and egg products; shell eggs; hen eggs; duck eggs; quail eggs; cooked eggs; boiled eggs; scrambled eggs; poached eggs; omelettes; fried eggs; scotch eggs; egg muffins; steamed egg hotchpotch; pickled eggs; processed eggs; frozen eggs; powdered eggs; dried eggs; dehydrated eggs; desiccated eggs; egg whites; egg yolks; liquid eggs; liquid egg whites; liquid egg yolks; egg substitutes; preparations consisting wholly or principally of eggs; preparations consisting wholly or principally of dehydrated eggs; foodstuffs made wholly or principally from eggs; non-alcoholic egg nog; egg based meals; spreads consisting mainly of eggs; sandwich fillers including eggs as a principal ingredient; prepared meals containing eggs; All of the aforesaid being British produce, or being derived from or containing British produce, and all the aforesaid being Free Range produce, or being derived from or containing Free Range produce, except in circumstances where Temporary Housing Orders apply.

Food products consisting wholly or principally of batters and doughs; batter mixes; Yorkshire puddings; waffles; French toast; pancakes; mayonnaise, pasta; noodles; egg rolls; sandwiches; pastry; pastries; pies; quiches; tarts; egg tarts; flans; soufflés; puddings; egg based puddings; crème caramel, crème brûlée, meringues and pavlovas; custard; ice cream; ice cream desserts; mousses (dessert); chocolate and chocolate products; chocolate desserts; cakes; cake mixes; biscuits; biscuit mixes; All of the aforesaid being British produce, or being derived from or containing British produce, and all the aforesaid being Free Range produce, or being derived from or containing Free Range produce, except in circumstances where Temporary Housing Orders apply.

Eggs and egg products; shell eggs; hen eggs; duck eggs; quail eggs; cooked eggs; boiled eggs; scrambled eggs; poached eggs; omelettes; fried eggs; scotch eggs; egg muffins; steamed egg hotchpotch; pickled eggs; processed eggs; frozen eggs; powdered eggs; dried eggs; dehydrated eggs; desiccated eggs; egg whites; egg yolks; liquid eggs; liquid egg whites; liquid egg yolks; egg substitutes; preparations consisting wholly or principally of eggs; preparations consisting wholly or principally of dehydrated eggs; foodstuffs made wholly or principally from eggs; non-alcoholic egg nog; egg based meals; spreads consisting mainly of eggs; sandwich fillers including eggs as a principal ingredient; prepared meals containing eggs.

Eggs and egg products; shell eggs; hen eggs; duck eggs; quail eggs; cooked eggs; boiled eggs; scrambled eggs; poached eggs; omelettes; fried eggs; scotch eggs; egg muffins; steamed egg hotchpotch; pickled eggs; processed eggs; frozen eggs; powdered eggs; dried eggs; dehydrated eggs; desiccated eggs; egg whites; egg yolks; liquid eggs; liquid egg whites; liquid egg yolks; egg substitutes; preparations consisting wholly or principally of eggs; preparations consisting wholly or principally of dehydrated eggs; foodstuffs made wholly or principally from eggs; non-alcoholic egg nog; egg based meals; spreads consisting mainly of eggs; sandwich fillers including eggs as a principal ingredient; prepared meals containing eggs.

Food products consisting wholly or principally of batters and doughs; batter mixes; Yorkshire puddings; waffles; French toast; pancakes; mayonnaise, pasta; noodles; egg rolls; sandwiches; pastry; pastries; pies; quiches; tarts; egg tarts; flans; soufflés; puddings; egg based puddings; crème caramel, crème brûlée, meringues and pavlovas; custard; ice cream; ice cream desserts; mousses (dessert); chocolate and chocolate products; chocolate desserts; cakes; cake mixes; biscuits; biscuit mixes.

Eggs and egg products; shell eggs; hen eggs; duck eggs; quail eggs; cooked eggs; boiled eggs; scrambled eggs; poached eggs; omelettes; fried eggs; scotch eggs; egg muffins; steamed egg hotchpotch; pickled eggs; processed eggs; frozen eggs; powdered eggs; dried eggs; dehydrated eggs; desiccated eggs; egg whites; egg yolks; liquid eggs; liquid egg whites; liquid egg yolks; egg substitutes; preparations consisting wholly or principally of eggs; preparations consisting wholly or principally of dehydrated eggs; foodstuffs made wholly or principally from eggs; non-alcoholic egg nog; egg based meals; spreads consisting mainly of eggs; sandwich fillers including eggs as a principal ingredient; prepared meals containing eggs; All of the aforesaid being British produce, or being derived from or containing British produce, and all the aforesaid being Free Range produce, or being derived from or containing Free Range produce, except in circumstances where Temporary Housing Orders apply.

Food products consisting wholly or principally of batters and doughs; batter mixes; Yorkshire puddings; waffles; French toast; pancakes; mayonnaise, pasta; noodles; egg rolls; sandwiches; pastry; pastries; pies; quiches; tarts; egg tarts; flans; soufflés; puddings; egg based puddings; crème caramel, crème brûlée, meringues and pavlovas; custard; ice cream; ice cream desserts; mousses (dessert); chocolate and chocolate products; chocolate desserts; cakes; cake mixes; biscuits; biscuit mixes; All of the aforesaid being British produce, or being derived from or containing British produce, and all the aforesaid being Free Range produce, or being derived from or containing Free Range produce, except in circumstances where Temporary Housing Orders apply.

Eggs and egg products; shell eggs; hen eggs; duck eggs; quail eggs; cooked eggs; boiled eggs; scrambled eggs; poached eggs; omelettes; fried eggs; scotch eggs; egg muffins; steamed egg hotchpotch; pickled eggs; processed eggs; frozen eggs; powdered eggs; dried eggs; dehydrated eggs; desiccated eggs; egg whites; egg yolks; liquid eggs; liquid egg whites; liquid egg yolks; egg substitutes; preparations consisting wholly or principally of eggs; preparations consisting wholly or principally of dehydrated eggs; foodstuffs made wholly or principally from eggs; non-alcoholic egg nog; egg based meals; spreads consisting mainly of eggs; sandwich fillers including eggs as a principal ingredient; prepared meals containing eggs; All of the aforesaid being Free Range produce, or being derived from or containing Free Range produce, except in circumstances where Temporary Housing Orders apply.

Eggs and egg products; shell eggs; hen eggs; duck eggs; quail eggs; cooked eggs; boiled eggs; scrambled eggs; poached eggs; omelettes; fried eggs; scotch eggs; egg muffins; steamed egg hotchpotch; pickled eggs; processed eggs; frozen eggs; powdered eggs; dried eggs; dehydrated eggs; desiccated eggs; egg whites; egg yolks; liquid eggs; liquid egg whites; liquid egg yolks; egg substitutes; preparations consisting wholly or principally of eggs; preparations consisting wholly or principally of dehydrated eggs; foodstuffs made wholly or principally from eggs; non-alcoholic egg nog; egg based meals; spreads consisting mainly of eggs; sandwich fillers including eggs as a principal ingredient; prepared meals containing eggs.

Eggs and egg products; shell eggs; hen eggs; duck eggs; quail eggs; cooked eggs; boiled eggs; scrambled eggs; poached eggs; omelettes; fried eggs; scotch eggs; egg muffins; steamed egg hotchpotch; pickled eggs; processed eggs; frozen eggs; powdered eggs; dried eggs; dehydrated eggs; desiccated eggs; egg whites; egg yolks; liquid eggs; liquid egg whites; liquid egg yolks; egg substitutes; preparations consisting wholly or principally of eggs; preparations consisting wholly or principally of dehydrated eggs; foodstuffs made wholly or principally from eggs; non-alcoholic egg nog; egg based meals; spreads consisting mainly of eggs; sandwich fillers including eggs as a principal ingredient; prepared meals containing eggs.

Food products consisting wholly or principally of batters and doughs; batter mixes; Yorkshire puddings; waffles; French toast; pancakes; mayonnaise, pasta; noodles; egg rolls; sandwiches; pastry; pastries; pies; quiches; tarts; egg tarts; flans; soufflés; puddings; egg based puddings; crème caramel, crème brûlée, meringues and pavlovas; custard; ice cream; ice cream desserts; mousses (dessert); chocolate and chocolate products; chocolate desserts; cakes; cake mixes; biscuits; biscuit mixes.

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