About 13 Trademarks found for “RAGU*”

Delivery of food;Food delivery;Food delivery services;Delivery of food by restaurants;Delivery of food and drink prepared for consumption.

Computer peripheral equipment; electronic pens; virtual reality glasses; smartwatches; light emitting diode (LED) displays; thermal printers; portable radios; car televisions; car video recorders; binoculars; bags adapted for laptops; microphones; video recorders; navigation apparatus for vehicles [on-board computers]; microphones [for telecommunication apparatus]; portable media players; endoscopic equipment for industrial purposes; slide projectors; transparency projection apparatus; projection screens; epidiascopes; surveying instruments; lap-counting devices, namely, counters for use during sporting activities; electron microscopes; global positioning system (GPS) devices; range finders for cameras; electronic instruments for use in remote inspection and measurement of industrial components using remote visual devices; cameras.

Services for providing food and drink; restaurant, bar and catering services; takeaway services; information in relation to all the aforesaid services.

Calculating machines; data processing apparatus; computers; pedometers; time recording apparatus; naval signaling apparatus; radios; transmitters of electronic signals; navigational instruments; video recorders.

Sauces, essences for food; seasonings and flavourings; pastes for use in the preparation of foodstuffs.

Sauces; essences for food; seasonings and flavourings; food pastes for use in the preparation of foodstuffs.

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; soups; sauces; jellies; jams, fruit sauces; edible oils and fats.

Sugar, rice, tapioca, sago, flour and preparations made from cereals, bread, pastry and confectionery; ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice; rice, noodles, pasta; potato products ans sauces all included in Class 30.

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artifical coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Sauces; pastes and pastes for making sauces; spices; seasonings.

Sauces; pastes and pastes for making sauces; spices; seasonings.