| NIK Nutrition in the Kitchen Fresh Cooking Culture Nikki D'Amara
UK00003780566 | | Class 038 Class 038 Communications Services Communication by online blogs. Class 041 Class 041 Education and Entertainment Services Online publications, namely blogs . Class 042 Computer & Software Services & Scientific Services Hosting of digital content, namely, on-line journals and blogs. | | | REN'S KITCHEN CARIBBEAN RESTAURANT REN'S KITCHEN PROVIDES THE MOST AUTHENTIC CARIBBEAN CUISINES, OUTSIDE OF THE CARIBBEAN ISLANDS, JUST LIKE MY MUM MAKES WITH 28 YEARS OF CARIBBEAN COOKING EXPERIENCE. TO PLACE YOUR ORDERS PLEASE CALL 07500 613182 Ren's Kitchen ne ltd
UK00004045115 | | Class 043 Class 043 Restaurant and Hotel Services Catering of food and drinks. | | | PURELE SUNLIT® INGREDIENTS: REFINED DEODORIZED RAPESEED OIL SUITABLE RAPESEED OIL, E 900, E320/321 FOR ALL COOKING SHELF LIFE: 24 MONTHS. RAPESEED OIL HACCP STORE IN CLOSED DARK ROOM WITH NON GMO RECOMMENDED TEMPERATURE RANGE OC TO 30℃. NUTRITIONAL INFORMATION BEST BEFORE AND BATCH NUMBER TYPICAL VALUES, AVERAGE PER 100G PLACED ON THE BOTTLE. INTENDED FOR DIRECT HUMAN CONSUMPTION. ENERGY VALUE: 36 UNIVERSAL IMPORTS & EXPORTS PVT LTD
UK00004038225 | | Class 029 Class 029 Meats and Processed Food Products Grapeseed oil;Rapeseed oil for food. | | | CK Cyprus Kitchen Fresh Eastern Mediterranean Cooking Nicolas Lazarides
UK00003983820 | | Class 043 Class 043 Restaurant and Hotel Services Catering;Catering services;Mobile catering;Business catering services;Outside catering;Mobile catering services;Outside catering services;Catering of food and drinks;Catering (Food and drink -);Fast-food restaurant services;Takeaway food services. | | | THE PASTA KITCHEN think fresh Molly Cosgrove
UK00003610588 | | Class 030 Class 030 Staple Food Products Pasta;Dried pasta;Pasta shells;Rice pasta;Pasta dishes;Pasta products;Lentil pasta;Chickpea pasta;Buckwheat pasta;Pasta salad;Fresh pasta;Prepared pasta;Wholemeal pasta;Pasta sauce;Pasta sauces;Filled pasta;Pasta preserves;Deep frozen pasta;Pasta containing eggs;Pasta containing fillings;Pasta for soups;Pasta containing stuffings;Sauces for pasta;Pasta for incorporating into pizzas;Pasta-based prepared meals;Sauces for use with pasta;Vegetable-based seasonings for pasta;Prepared meals containing [principally] pasta;Meals consisting primarily of pasta;Prepared meals consisting primarily of pasta;Pasta in the form of sheets;Frozen meals consisting primarily of pasta;Snack foods consisting principally of pasta;Dried and fresh pastas, noodles and dumplings. | | | Medicine Kitchen The Power of Ayurvedic Nutrition Sonya Sanghera
UK00003509267 | | Class 039 Class 039 Transportation & Storage Services Delivery of food. | | | THE ALPINE KITCHEN Snozone Holdings Limited
UK00004134665 | | Class 043 Class 043 Restaurant and Hotel Services Restaurant and café services; provision of food and drink. | | | PASTINO THE FRESH PASTA PLACE Pastino LTD
UK00004119061 | | Class 001 Class 001 Chemical Products Pasta, fresh pasta, home made pasta, pasta sauces, baked pasta dishes, ravioli, filled pasta. | | | KITCHNNINJAS@GMAIL.COM 07725 163 448 KİTCH'N NINJAS FITTING YOUR KITCHEN THE NINJA WAY Tony Gullick
UK00004112708 | | Class 020 Class 020 Furniture Products Kitchen cupboards;Kitchen furniture. | | | The Cooking Crew AGRO SEVILLA ACEITUNAS, S. COOP. AND.
UK00004112715 | | Class 029 Class 029 Meats and Processed Food Products Edible oils and fats; Meat and meat products; Processed fruits, fungi, vegetables, nuts and pulses; Birds’ eggs and egg products; Prepared insects and larvae; Fish, seafood and molluscs, not live; Dairy products and dairy substitutes; Soups and stocks, meat extracts; Sausage skins and imitations thereof; Snack foods based on nuts; Snack foods based on vegetables; Nut-based snack foods; Snacks of edible seaweed; Potato-based snack foods; Fritters; Broth [soup]; Prepared meat; Vegetable chips; Pre-packaged dinners consisting primarily of seafood; Vegetable-based prepared meals for toddlers; Prepared meals consisting primarily of fish; Prepared meals made from meat [meat predominating]; Prepared meals containing [principally] eggs; Prepared meals consisting substantially of seafood; Prepared meals consisting principally of vegetables; Soup concentrates; Fruit salads; Vegetable salads; Prepared salads; Stews; Guacamole [mashed avocado]; Hummus [chickpea paste]; Snack mixes consisting of processed fruits and processed nuts; Mixes for making soup; Soup pastes; Potato crisps; Snack foods based on legumes; Cheese dips; Fruit-based snack food; Vegetable-based snack food; Bean dip; Soups; Tzatziki; Olives, [prepared]; Processed, edible seaweed; Candied fruit snacks; Vegetarian charcuterie; Fruit-based concentrate for cooking; Fruit preserves; Preserves, pickles; Tomato preserves; Croquettes; Vegetable extracts for cooking; Processed edible flowers; Vegetable burgers; Vegetable mousses; Legume-based spreads; Vegetable pate; Prepared vegetable products; Olive puree; Edible seeds; Mushrooms, prepared; Vegetable-based meat substitutes; Bottled vegetables; Compotes; Gelatine; Olive paste; Pastes made from nuts; Vegetable-based spreads; Tapenades; Tahini [sesame seed paste]; Drinks made from dairy products; Butter; Cheese; Dairy-based dips; Fat-based spreads for bread slices; Dairy spreads; Fruit spreads; Fish spread; Seafood spread; Hazelnut spread; Cheese spreads; Fish paste; Meat pate; Antipasto salads; Vegetables, processed; Vegetables, preserved; Pickled vegetables. Class 030 Class 030 Staple Food Products Sugars, natural sweeteners, sweet coatings and fillings, bee products, and edible decorations; Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Ice creams, frozen yogurts, and sorbets; Cooling ice; Salts, seasonings, flavourings and condiments; Sweet glazes and fillings; Syrups and treacles; Cereals; Processed cereals for food for human consumption; Pasta; Food preparations based on grains; Preparations for making bakery products; Breakfast cereals, porridge and grits; Flour; Instant noodles; Chickpea pasta; Lentil pasta; Quinoa pasta; Crisps made of cereals; Prepared foodstuffs in the form of sauces; Chocolate-based meal replacement bars; Cereal-based meal replacement bars; Filled bread rolls; Tortilla chips; Prepared pizza meals; Prepared meals containing [principally] pasta; Rice-based prepared meals; Chips [cereal products]; Pies [sweet or savoury]; Savory pastries; Snack food products consisting of cereal products; Sandwiches; Sushi; Cereal bars and energy bars; Sweets (candy), candy bars and chewing gum; Cocoa based creams in the form of spreads; Bread; Pastries, cakes, tarts and biscuits (cookies); Marinades; Capers; Food flavourings, other than essential oils; Condiments; Mayonnaise-based spreads; Spices; Processed herbs; Marinades containing seasonings; Stew seasoning mixes; Spice preparations; Seasonings; Salt; Savory sauces, chutneys and pastes; Vinegar; Dressings for salad; Gravy mixes; Mixes for preparing sauces; Vegetable pastes [sauces]; Sauce powders; Sauces; Chocolate spreads. Class 031 Natural Agricultural Products Foodstuffs and fodder for animals; Live animals, organisms for breeding; Bait, not artificial; Agricultural and aquacultural crops, horticulture and forestry products; Bedding and litter for animals; Fungi; Plants and their fresh produce; Algae for human or animal consumption; Seeds, bulbs and seedlings for planting; Fresh fruit, nuts, vegetables and herbs; Natural edible plants [unprocessed]; Trees and forestry products; Raw cereals [unprocessed]; Unprocessed grains for eating; Unprocessed olives; Unprocessed vegetables. | | 
