| NEW YORK TAKE OUT Société des Produits Nestlé S.A.
UK00002180216 | | Class 029 Class 029 Meats and Processed Food Products Meat, fish, seafoods, poultry and game; preserved, dried and cooked fruits and vegetables; meat extracts; meat products; sausages; extracts of fruits and/or of vegetables; fruit preserves, vegetable preserves; snack foods; prepared meals; desserts; eggs; milk; dairy products; yoghurt, frozen yoghurt; edible protein derived from soya beans; edible oils and edible fats; nuts and nut butters; pickles; food spreads consisting wholly or substantially wholly of vegetables, milk, meat, poultry, fish, seafoods or of edible fats; soups; bouillons. Class 030 Class 030 Staple Food Products Flour; preparations made from cereals and/or rice and/or flour; pizza; pasta and pasta products; noodles; bread; biscuits; cookies; cakes; pastry; ice; ice cream, water ices, frozen confections; preparations for making ice cream and/or water ices and/or frozen confections; ketchup; sauces and preparations for making sauces; spices; vinegar; chutney; salad dressings; snack foods; prepared meals; mousses; desserts; puddings. | | | NEW YORK TAKE OUT The American Take Out Experience Société des Produits Nestlé S.A.
UK00002184466 | | Class 029 Class 029 Meats and Processed Food Products Meat, fish, seafoods, poultry and game; preserved, dried and cooked fruits and vegetables; meat extracts; meat products; sausages; extracts of fruits and/or of vegetables; fruit preserves, vegetable preserves; snack foods; prepared meals; desserts; eggs; milk; dairy products; yoghurt, frozen yoghurt; edible protein derived from soya beans; edible oils and edible fats; nuts and nut butters; pickles; food spreads consisting wholly or substantially wholly of vegetables, milk, meat, poultry, fish, seafoods or of edible fats; soups; bouillons. Class 030 Class 030 Staple Food Products Flour; preparations made from cereals and/or rice and/or flour; pizza; pasta and pasta products; bread; biscuits; cookies; cakes; pastry; ice; ice cream, water ices, frozen confections; preparations for making ice cream and/or water ices and/or frozen confections; ketchup; sauces, and preparations for making sauces; spices; vinegar; chutney; salad dressings; snack foods; prepared meals; mousses; desserts; puddings. | | 
