About 373,746 Trademarks found for “La Chocolaterie de Provence 1952*”

Chocolate nut butter; Raisins; Beverages consisting principally of milk; Beverages made from or containing milk; Drinks made from dairy products; Flavoured yoghurts; Low fat dairy spreads; Yoghurt; Drinking yogurts.

Cocoa-based beverages; Candy; Cocoa; Chocolate; Drinking chocolate; Candy; Fondants; Frosting [icing] (Cake -); Cocoa beverages with milk; Dairy chocolate; Macaroons [pastry]; Mousses (Chocolate -); Pralines; Confectionery for decorating Christmas trees; Cake dough; Cake dough; Ices and ice creams; Pancakes; Cake dough; Ice; Edible ices; Caramels; Waffles; Drinks flavoured with chocolate; Chocolate food beverages not being dairy-based or vegetable based; Chocolate-based beverages with milk; Drinks in powder form containing cocoa; Aerated beverages [with coffee, cocoa or chocolate base]; Prepared cocoa and cocoa-based beverages; Cocoa-based beverages; Cocoa beverages with milk; Cocoa; Cocoa [roasted, powdered, granulated, or in drinks]; Cocoa powder; Instant cocoa powder; Cocoa for use in making beverages; Drinking chocolate; Extracts of cocoa for use as flavours in beverages; Milk chocolates; Chocolate powder; Hot chocolate; Chocolate beverages with milk; Cocoa mixes; Chocolate extracts; Chocolate extracts for the preparation of beverages; Drinking cocoa paste; Preparations based on cocoa; Preparations for making beverages [chocolate based]; Preparations for making beverages [cocoa based]; Chocolate drink preparations flavoured with nuts; Chocolate drink preparations flavoured with mint; Chocolate drink preparations flavoured with banana; Chocolate drink preparations flavoured with orange; Chocolate drink preparations flavoured with toffee; Chocolate drink preparations; Powdered preparations containing cocoa for use in making beverages; Cocoa preparations for use in making beverages; Chocolate syrups for the preparation of chocolate based beverages; Cocoa products; Chocolate drink preparations flavoured with mocha; Chocolate flavoured beverage making preparations; Ice beverages with a cocoa base; Ice beverages with a chocolate base; Ice confectionery; Ice creams flavoured with chocolate; Ice creams containing chocolate; Sherbets [ices]; Cereal bars and energy bars; Pastries, cakes, tarts and biscuits (cookies); Foodstuffs containing cocoa [as the main constituent]; Foods with a cocoa base; Almonds covered in chocolate; Chocolate flavourings; Chocolate coated nougat bars; Chocolate; Non-medicated chocolate; Aerated chocolate; Chocolate for confectionery and bread; Chocolate for toppings; Chocolate with alcohol; Chocolates; Wafered pralines; Liqueur chocolates; Candy; Almond confectionery; Peanut confectionery; Orange based confectionery; Chocolate flavoured confectionery; Chocolate confectionery having a praline favour; Chocolate confectionery containing pralines; Nut confectionery; Non-medicated confectionery containing chocolate; Non-medicated flour confectionery containing chocolate; Confectionery items coated with chocolate; Chocolate decorations for christmas trees; Chocolate decorations for cakes; Chocolate decorations for confectionery items; Decorations [edible] for christmas trees; Puddings; Foodstuffs containing chocolate [as the main constituent]; Chocolate creams; Cocoa based creams in the form of spreads; Instant dessert puddings; Chocolate bark containing ground coffee beans; Chocolate marzipan; Chocolate waffles; Chocolate fondue; Chocolate coated fruits; Chocolate based fillings; Chocolate-based fillings for cakes and pies; Chocolate fillings for bakery products; Chocolate spreads; Chocolate based products; Chocolate topping.

Wine conforming to the specifications of the protected designation of origin "Coteaux d´Aix-en Provence".

Wine which meets the specifications of the protected appellation of origin "COTEAUX D'AIX EN PROVENCE".

Cosmetic soaps; Shower and bath products; Perfumery; Essential oils; Cosmetics; Personal deodorants; Non-medicated skin care and hair care products.

Medicinal infusions.

Tea, including organic tea; Tea-based beverages; Iced tea; Herbal teas (infusions not for medicinal purposes).

Birds eggs and egg products; Dairy products and dairy substitutes.

Wine with protected designation of origin Coteaux Varois en Provence.

Perfumery; room fragrances; room fragrancing preparations.

Ornaments made of terracotta.

Soaps; Deodorant soap, Shampoo, Shower gels, Bath foam; Bath pearls; Bath salts; Cosmetic preparations for skin care; perfumary; Eau de Cologne, Lavender water, Deodorants, Perfumed talcum powder, Perfumery; Cosmetics; Milks, creams and lotions for cosmetic purposes; Make-up; Hair lotions; Dentifrices; Oils for cosmetic purposes, Essential oils, Aromatics (essential oils), Massage oils, Essential oils and essences of lavender or hybrid lavender, used to fragrance the air, conforming to the specifications of the protected geographical indication "huile essentielle de lavande de Haute-Provence"; Extracts of flowers; Incense; Amber (perfume); Dried flowers used to fragrance the air, Room perfumes; Sachets for perfuming linen; Scented sachets; Cushions filled with perfumed lavender or hybrid lavender, Perfumed pots-pourris; Polishing stones; Polishing stones; Pumice stone; Alum stones, Wick-type diffusers for indoor fragrances, Home perfume diffuser, Perfumed tissues; Scented ceramic stones, Perfumes for ceramics.

Candles and wicks for lighting, scented candles.

Milk; milk products of all kinds; Cream (milk products); Yoghurts; Whipped cream; Milk beverages, milk predominating; Whey; Cheese products; Gelatin and pectin for food; Ground almonds; Peanut butter; Peanuts, prepared; Butter; Buttercream; Chocolate nut butter; Coconut butter; Coconut fat and oil; Coconut, desiccated; Candied fruits; Jams; Fruit, stewed; Marmalade; Preserved, frozen, dried and cooked fruits; Frosted fruits; Dried fruit peel; Fruit jellies and pulp; Fruit mousses; Fruit salads; Fruit chips; Beans, preserved; Jellies; Fruit purees; Fat-containing mixtures for bread slices.

Cocoa; Cocoa products, in particular cocoa paste for beverages, cocoa-based beverages, chocolate paste, chocolate toppings, chocolate eggs, pralines, chocolate decorations, and more generally chocolate, chocolate products and/or products based on chocolate or similar products, chocolate coatings, chocolate-based beverages, products consisting of a chocolate or similar coating, with an alcoholic or non-alcoholic filling; Sugar-based food; Decorations for cakes [edible]; Cocoa beverages with milk; Dairy chocolate; Coffee beverages with milk; Foodstuffs of vegetable origin prepared for consumption or preservation, Namely cereal-based snack food, Rice-based snack food; Gingerbread; Waffles; Amaretti biscuits; Petit-beurre biscuits; Chicory; Coffee essences; Coffee extracts; Coffee flavorings [flavourings]; Coffee based drinks; Coffee; Artificial coffee; Tea; Sugars of all kinds; Candy; Rice; Tapioca; Sago; Sweeteners for the table; Almond confectionery; Almond paste; Peanut-based confectionery; Flavourings, other than essential oils, for cakes; Aromatic preparations for food; Stick liquorice; Preparations, foods and products made from or with a base of cereals, or flour; Cake dough; Biscuits and bakery goods; Cake dough; Buns; Breads; Gingerbread; Filled Genoa cake; Pastry and confectionery; Chewing gum, with and without sugar; Sweets, with and without sugar; Caramels; Dough for pastries and Candy; Fine pastry and crusty pastry, tarts, petits fours, puddings, desserts, ices, edible ices, ice cream, sorbets, honey, treacle; All the aforesaid products containing, or without, chocolate or chocolate products.