| MOMOGI pasti MOw MOw laGi! PT. Sari Murni Abadi
UK00003991365 | | Class 029 Class 029 Meats and Processed Food Products Meat; frozen fish; frozen, preserved, dried and cooked vegetables and fruits; meat, fish, poultry and game; meat juices; frozen, preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; processed peanuts; roasted garlic; roasted peanuts; soybean milk; honey coated peanuts; cassava chips; fruit chips; vegetable chips; dates; smoked meat; corned beef; sardines, canned; sausages; meat floss; beef jerky; clams, not live; oysters, not live; crayfish, not live; prawns, not live; pickles; gelatine; jellies for food; jams; raisins; tofu; candied fruits; eggs; milk; milk powder; Milk cream; Yogurt; fruits, canned; dried fruits; canned meat; coconut milk; edible fats; margarine; butter; butter cream; oils for food; cooking oil; coconut oil for food; vegetable oils for food; sesame oil; beef fats; cocoa butter; coconut fat; cheese; bouillon; broth; meat extracts; meat juices; cheese stick. Class 030 Class 030 Staple Food Products Puffed cheese balls [corn snacks]; chocolate-based snacks; puffed cheese balls [corn snacks]; corn chips; popcorn; maize flakes; chocolates; chocolate bars; grain-based chips; cookies; cookie dough; biscuits; bread; sponge cakes; cakes; sandwich; wafers; rice cakes; edible ices; ice cream; coffee; coffee beverages; tea beverages; cocoa; chocolate beverages; sugar; rice; glutinous rice; brown rice; rice flour; glutinous rice flour; wheat starch; tapioca flour; cassava flour; mung bean flour; corn starch; flour preparations for food; white sugar; barley meals; nut flours; soya flour; potato starch for food; seasonings; bread flour; snacks; noodles; instant noodles; rice vermicelli; tomato sauce; chili sauce; oyster sauce; confectionery and sugar confectionery products; gummy candies; shrimp pastes [sauces]; yeast, baking-powder; salt; vanilla flavorings for foodstuffs; powdered spices; mustard sauce; vinegar; soy sauces; monosodium glutamate used as a flavour enhancer for food; coriander seeds, dried; honey, treacle; pepper; ground nutmeg; peanut brittle; vegetable pastes [sauces]; macaroni; edible cake decorations; bean curd pudding. | |