Class 030
Staple Food Products
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, bread substitutes and other bread products; snacks made from cereals; biscuits, pastry and confectionery; chocolate and chocolate-based products or products containing chocolate; bakery products; snacks and sweet snacks; preparations for making cakes; pizzas and preparations for pizzas; ice-cream; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
