Class 031
Natural Agricultural Products
Class 032
Light Beverage Products
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; edible products for human consumption made in whole or in substantial part of soy or stearidonic acid enhanced soybean oil; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and processed foods, namely, breakfast cereal, bread, bagels, muffins, cookies and candy; ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, cheese sauce, gravy sauce, hot sauce, pepper sauce, fish sauce, meat sauce, pasta sauce, soy sauce, tomato sauce; cranberry and applesauce; spices; ice; fresh fruits and vegetables; edible seeds, natural plants and flowers; foodstuffs for animals; beers; mineral and aerated waters, bottled water and soda pop; non-alcoholic fruit drinks and fruit juices; syrups and other preparations for making beverages
