Class 030
Staple Food Products
Fish sauce; pastries consisting of vegetables and fish; flavourings made from fish; flavourings made from fish; seasoned coating for meat, fish, poultry; sandwiches containing fish; savory sauces, chutneys and pastes (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); sauces; canned sauces; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; frozen meals consisting primarily of rice; sushi; wontons; pot pies; filled baguettes; sandwiches; wraps [sandwich]; spice rubs.
