Class 030
Staple Food Products
Katsuobushi, namely, dried bonito; Kezuribushi, namely, dried bonito shavings; soup fish stock also containing monosodium glutamate, powdered chicken extract, dried bonito powder and beef extract; miso soup stock including dried vegetables, dried mushrooms, dried fishes, dried pork, eggs and dried seaweeds; frozen entrees consisting primarily of seasoned fish and vegetables; prepared entrees consisting primarily of seasoned fish and vegetables; packaged entrees consisting primarily of seasoned fish and vegetables; a mix of dried fish, seaweed, sesame seeds, vegetables and meats with seasonings sprinkled on boiled rice (furikake); precooked ingredients of flavored or seasoned rice, namely, mixed ingredients of fish, mushrooms, vegetables, seaweeds and shellfishes, which are boiled and eaten with rice; bouillon, bouillon concentrates; broth, broth concentrates; processed bonito with spice; sauces or seasonings consisting of hydrolyzed vegetable protein, hydrolyzed animal protein or flavoring extracts derived from fish, meat, pork, beef, chicken or vegetables; seasoning soy sauce for cooking; seasoning granules for boiled rice; frozen entrees consisting primarily of mixed rice; prepared entrees consisting primarily of mixed rice; packaged entrees consisting primarily of mixed rice.