| LE BON CHEF ROBERT HENDERY LIMITED
286536 29 Dec 1964 | on 27 Aug 1981 | Class 029 Class 029 Meats and Processed Food Products Class 030 Class 030 Staple Food Products Anchovies, antipastos, artichokes, bacon rinds, biscuits, capers, caviar, chutney, cocktail sausages, syrups, dressings, frogs legs, canned goods, mushrooms, mustard, black olives, oysters, pate de foie, turtle soup, wild rice, frozen fish products, frozen pastry products, frozen pies, frozen sandwiches, curry powder, canned soups, and turtle meat. | | | LE CHEF DU BON PAIN BUNS MASTER BAKERY SYSTEMS INC.
457555 18 Aug 1980 | on 16 May 1997 | Class 030 Class 030 Staple Food Products Bakery products, namely breads, buns, rolls, kaisers, bagels, french stick, vienna stick, submarine rolls, pizza shells, pizza dough, bread crumbs, pies, cakes and pastries. Class 035 Class 035 Advertising, Business & Retail Services Operation of wholesale and retail bakery stores. | | 
