Class 030
Staple Food Products
Hors d'oeuvres, snacks, entrees and meals consisting primarily of meat, fish, seafood, poultry, or vegetables; chicken breasts, stuffed chicken breast and chicken cutlets; stuffed and unstuffed seafood, namely crab, shrimp, lobster, salmon, crawfish, fish, catfish and langastino; fish cakes, namely crab, shrimp, lobster, salmon, crawfish, fish, catfish and langastino; cheese souffle; sweet potato french fries; pu-pu platter, namely, appetizers consisting primarily of meat, fish, poultry or vegetables; chicken, meat, fish and vegetable kabobs; scallop and bacon; Chinese chicken; and chicken wings; Steak quesadillas, chicken quesadillas, cheese quesadillas and vegetable quesadillas; meat, fish, poultry or vegetable tacos; Chinese fried rice; seafood dumplings, namely, crab rangoon; meat, poultry or vegetable knishes; quiche; meat, fish, cheese, poultry or vegetable dumplings; scallion, potato and sweet potato pancakes; matzo balls; egg rolls; cheese, fruit and cheese and fruit crepes; cheese, fruit and cheese and fruit blintzes; and stuffing mixes made with bread.
