Class 029
Meats and Processed Food Products
(a) Beans and peas, namely, great northern beans, mung beans, garbanzo beans, red lentils, green lentils, black eye peas, yellow split peas; (b) Rice, grains, flours and by-products, namely, rice, Thai jasmine rice, barley, soft wheat kernel, dry vermicelli, roasted vermicelli, wheat flour, rice flour, chick pea flour; (c) Spices, namely, cumin seeds, turmeric, spice for rice, BBQ powder, black caraway seeds, black pepper, white pepper, cardamom green, cayenne pepper, cloves, coriander, curry powder, fish powder, garlic granulated, marjoram ground, kabob seasoning, shallots, barberry and saffron; (d) Jams and preserves, namely, quince preserve, rose petal jam, sour cherry preserve, carrot preserve, fig preserve, three-fruit jam, cucumbers pickled, garlic pickled, shallots pickled, mixed vegetables pickled, egg plants pickled; (e) Syrups, namely, sour cherry syrup, quince syrup, orange blossom syrup, rose syrup, lemon syrup; (f) Pastes and molasses, namely, pomegranate paste, pomegranate molasses, grape molasses, date molasses, tamarind paste; (g) Dried vegetables and plants, namely, sabzighormah (dehydrated dried vegetables), sabzi polo (dehydrated dried vegetables), subzikookoo (dehydrated dried vegetables), sabziaash (dehydrated dried vegetables), dillweed, fenugreek, savory leaves, mint cut, cilantro leaves, basil leaves, leeks, spinach flakes, tarragon leaves; (h) Rose water, mint water, willow water, tarooneh water, kashni water, shahtareh water; (i) Fruit juices, namely, sour grape juice, pomegranate juice, lime juice, lemon juice, mango juice, tamarind juice, apricot juice; (j) Soups, namely, noodle veggie soup, barley and seven-spice soup; (k) Dried fruit, namely, golden prune, sour cherry, mulberries, barberry; (l) Baking powder; (m) Pure honey, pure honey with comb, pure light honey; (n) Tea; (o) Soda yogurt; (p) Non-alcoholic beverages, namely, carbonated soft drinks, fruit flavoured soft drinks, soft drinks flavoured with tea, dairy-based food beverages, dairy-based food chocolate beverages; (q) Vegetable juices; (r) Sugar and sugar cubes, candies, candied fruit and nuts; (s) Iranian sauce; kashk
