Class 033
Wines and Spirits Products
Alcoholic extracts; alcoholic extracts of fruits; baijiu (Chinese distilled alcoholic beverage); carbonated beverages (alcoholic, except beers); distilled alcoholic beverages; fruit based alcoholic beverages; fruit extracts (alcoholic); grain-based distilled alcoholic beverages; liquors (alcoholic beverages); low alcohol cider; low alcohol spirits; mirin (alcoholic); sparkling cider (alcoholic); sugarcane-based alcoholic beverages; gin; alcoholic beverages containing wine; low alcohol wine; beverages containing wine (wine predominating); blended wine; cooking wine; dessert wine; drinks containing wine (wine predominating); dry fortified wine; dry red wine; dry sparkling wines; dry white wine; dry wine; fortified wines; ginger wine; mulled wines; non-sparkling wines; red wine; sparkling fruit wines; sparkling wines; still wines; sweet fortified wine; sweet red wine; sweet sparkling wine; sweet white wine; sweet wine; vintage wines; white wine; wine; wine hampers; wine-based beverages; rum; rum punch; brandy; napoleon brandy; vodka; bourbon whisky; blended whisky; malt whisky; whisky; brandy based liqueurs; anise (liqueur); anisette (liqueur); coconut liqueur; coffee based liqueurs; cooking liqueurs; cream liqueurs; digestifs [liqueurs and spirits]; liqueurs; mint flavoured liqueurs; orange liqueurs; peppermint liqueurs; still liqueurs; alcohol for drinking; alcoholic beverages (except beer); alcoholic beverages containing fruit; alcoholic essences
