| CAFFAREL CHOCOLADEFABRIKEN LINDT & SPRÜNGLI AG
2346567 04 Jul 2024 | on 28 Aug 2024 | Class 030 Class 030 Staple Food Products Cacao; extraits de cacao pour l'alimentation humaine; ingrédients à base de cacao pour produits de confiserie; cacao en poudre; succédanés de cacao; boissons à base de cacao; chocolat; produits de chocolaterie; succédanés de chocolat; mélanges et enrobages de chocolat; barres de chocolat; sauces au chocolat; pâtisserie et confiserie; massepain; succédanés de massepain; bonbons de chocolat, y compris bonbons de chocolat fourrées de liquides, notamment de vins et spiritueux; chocolat fourré, y compris de vins et spiritueux; sucreries et confiseries; pâtes à tartiner au chocolat; pâtes à tartiner au cacao; crèmes glacées; succédanés de crèmes glacées; poudre pour la préparation de crèmes glacés; café; bonbons; biscuits; biscuits à la cuillère; mélanges pour gâteaux; mélanges pour cookies. | | | CAFFAREL CHOCOLADEFABRIKEN LINDT & SPRÜNGLI AG
1252778 29 Mar 2005 | on 07 Sep 2006 | Class 030 Class 030 Staple Food Products Cocoa, cocoa extracts to be used for nutrition and pleasure, chocolate, chocolate mixtures, chocolate bars; chocolate products namely, chocolate mass, namely chocolate for candy-making and dipping, toppings and decorations; chocolate for baking purposes, in particular chips; baking mixes, namely brownie mixes, cookie mixes, muffin mixes, cake mixes; chocolate; chocolate tablets (filled and unfilled); chocolate confectionery; chocolate truffles; hollow and solid chocolate figurines; chocolate as decoration for Christmas trees; chocolate syrups; chocolate spreads; cookies; sugar products namely, sugar confectionery; sugar candies, also with liquid fillings; marzipan, assorted chocolates - also filled with liquid, in particular made of wines and spirits; cakes and pastries, sweets, also filled with liquid, biscuits, sponge cakes. | | | CAFFAREL HELCA S.P.A.
522323 22 May 1984 | on 28 Nov 1986 | Class 030 Class 030 Staple Food Products Confectionery, namely, chocolate bars, chocolate, chocolate paste and candies. | | | CAFFAREL & DESIGN CHOCOLADEFABRIKEN LINDT & SPRÜNGLI AG
1250581 09 Mar 2005 | on 03 Feb 2022 | Class 029 Class 029 Meats and Processed Food Products Cocoa, cocoa extracts to be used for nutrition and pleasure, chocolate drinks, chocolate mixtures and coatings, chocolate bars, chocolate products, namely, chocolate mass, namely chocolate for candy-making and dipping, toppings and decorations; chocolate for baking purposes, in particular chips; baking mixes, namely brownie mixes, cookie mixes, muffin mixes, cake mixes; chocolate; chocolate tablets (filled and unfilled); chocolate confectionery; chocolate truffles; hollow and solid chocolate figurines; chocolate as a decoration for Christmas trees; chocolate syrups; chocolate spreads; cookies, chocolate sauces; sugar products namely, sugar confectionery; sugar candies, also with liquid fillings; marzipan, marzipan substitute, assorted chocolates - also filled with liquid, in particular made of wines and spirits; bread, cakes and pastries, ice-cream, ice-cream powder, coffee, sweets also filled with liquid, jams, biscuits, sponge cakes. Class 030 Class 030 Staple Food Products | | | CAFFAREL DESIGN CHOCOLADEFABRIKEN LINDT & SPRÜNGLI AG
681479 03 May 1991 | on 15 May 1992 | Class 030 Class 030 Staple Food Products Assorted chocolates, filled assorted chocolate shells, assorted filled candies, candies, jellies and chocolate bars. | | | CAFFAREL TORINO 1826 CHOCOLADEFABRIKEN LINDT & SPRÜNGLI AG
2346569 04 Jul 2024 | on 28 Aug 2024 | Class 030 Class 030 Staple Food Products Cacao; extraits de cacao pour l'alimentation humaine; ingrédients à base de cacao pour produits de confiserie; cacao en poudre; succédanés de cacao; boissons à base de cacao; chocolat; produits de chocolaterie; succédanés de chocolat; mélanges et enrobages de chocolat; barres de chocolat; sauces au chocolat; pâtisserie et confiserie; massepain; succédanés de massepain; bonbons de chocolat, y compris bonbons de chocolat fourrées de liquides, notamment de vins et spiritueux; chocolat fourré, y compris de vins et spiritueux; sucreries et confiseries; pâtes à tartiner au chocolat; pâtes à tartiner au cacao; crèmes glacées; succédanés de crèmes glacées; poudre pour la préparation de crèmes glacés; café; bonbons; biscuits; biscuits à la cuillère; mélanges pour gâteaux; mélanges pour cookies. | |