| "MARK-HOT" PIYO INC.
225522 23 Jun 1954 | on 11 Sep 2000 | Class 009 Class 009 Computer & Software Products & Electrical & Scientific Products Class 011 Class 011 Environmental Control Instrument Products (lighting,heating,cooling,cooking) Class 020 Furniture Products Radiateurs électriques et muraux éléments de chauffe, éventails. | | | SHUDAXIA HOT POT (DESIGN MARK) CHENGDU SHUDAXIA CATERING MANAGEMENT CO. LTD.
2310212 13 Feb 2024 | on 13 Feb 2024 | Class 029 Class 029 Meats and Processed Food Products Frozen and packaged meats; Fish; Tinned meat; Preserved vegetables; Frozen and packaged vegetables; Milk products; Blended oil for food; Meat-based snack foods; Dried edible mushrooms; Tofu Class 030 Class 030 Staple Food Products Coffee-based beverages; Noodles; Tea-based beverages; Chocolate confectionery; Instant rice; Cereal-based snack food; Instant noodles; Starch for food; Food seasonings; Bay leaf paste being condiment Class 043 Restaurant and Hotel Services Accommodation and hotel room booking; Canteen services; Hotel accommodation services; Agency services for reservation of restaurants; Bar services; Teahouse services; Day-nursery services; Café services; Rental of chairs, tables, table linen, glassware; Rental of cooking apparatus | | | The mark consists of the text "Delish Foods" and an image of a hot pot with steam and a spoon above the pot. 1393291 B.C. LTD.
2221919 12 Nov 2022 | on 11 Dec 2024 | Class 029 Class 029 Meats and Processed Food Products Chicken gizzards; fish; fish meal for human consumption; frozen, prepared and packaged meals consisting primarily of vegetables; pre-packaged combinations of foods comprised of meat and plant-based meat substitutes; prepared and packaged meals consisting primarily of meat; prepared and packaged meals consisting primarily of meat substitutes; prepared and packaged meals consisting primarily of plant-based foods; prepared and packaged meals consisting primarily of poultry; prepared and packaged meals consisting primarily of seafood; prepared and prepackaged meals and entrees consisting primarily of tofu with one or more of seafood or meat and vegetables; prepared meals consisting primarily of chicken for consumption on or off the premises; prepared meals consisting primarily of cooked vegetables; prepared meals consisting principally of fish; prepared meals consisting principally of poultry; prepared meals primarily consisting of chicken , beef and pork; prepared, packaged and frozen meals and snack foods consisting of meat substitutes | |