Prepared dishes consisting principally of meat; seaweed extracts for food; canned vegetables; preserved fruits; bamboo shoots, dried; dried vegetables; vegetable soup preparations; pickles; lyophilised vegetables; vegetables, preserved; dried turnips; pickled kohlrabi; preparations for making soup, prepared (terms considered linguistically incorrect by the International Bureau - Rule 13 (2) (b) of the Common Regulations); instant frozen vegetables (terms considered linguistically incorrect by the International Bureau - Rule 13 (2) (b) of the Common Regulations); sesame oil for food; edible oils; blended oil for food; dried edible mushrooms; tofu skin.
Class 030
Class 030
Staple Food Products
Instant rice; cereal-based snack foods; instant noodles; instant noodles; starch for food; potato flour; hot sauce; douchi; seasonings; food seasonings; chili oil (terms considered too vague by the International Bureau - Rule 13 (2) (b) of the Common Regulations); pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; rice noodles; Chinese rice noodles [bifun, uncooked] (terms considered linguistically incorrect by the International Bureau - Rule 13 (2) (b) of the Common Regulations); vermicelli; relish.
FORMALIZED
on 15 May 2024
FANSAOGUANG
SICHUAN FANSAOGUANG FOOD GROUP CO. LTD.
2327286 · 12 Dec 2023
029
Class 029
Meats and Processed Food Products
Prepared dishes consisting principally of meat; seaweed extracts for food; canned vegetables; preserved fruits; bamboo shoots, dried; dried vegetables; vegetable soup preparations; pickles; lyophilised vegetables; vegetables, preserved; dried turnips; pickled kohlrabi; preparations for making soup, prepared (terms considered linguistically incorrect by the International Bureau - Rule 13 (2) (b) of the Common Regulations); instant frozen vegetables (terms considered linguistically incorrect by the International Bureau - Rule 13 (2) (b) of the Common Regulations); sesame oil for food; edible oils; blended oil for food; dried edible mushrooms; tofu skin.
030
Class 030
Staple Food Products
Instant rice; cereal-based snack foods; instant noodles; instant noodles; starch for food; potato flour; hot sauce; douchi; seasonings; food seasonings; chili oil (terms considered too vague by the International Bureau - Rule 13 (2) (b) of the Common Regulations); pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; rice noodles; Chinese rice noodles [bifun, uncooked] (terms considered linguistically incorrect by the International Bureau - Rule 13 (2) (b) of the Common Regulations); vermicelli; relish.
Prepared dishes consisting principally of meat; seaweed extracts for f...
