About 54 Trademarks found for “KIRI*”

Interphones; Portable radio telephones; Navigation apparatus for vehicles in the form of on-board computers; Carrier wave facility, namely, waveguides for high power beam delivery; Galvanic cells; Chargers for electric batteries for vehicles; Earphones for interphones; Network communication equipment, namely, network servers; Transmitters for electronic signals, namely, radio transmitters; Trunked radio communication systems; Radio and television aerials; Electric anti-interference devices, namely, filters for radio interference suppression; Telecommunication transmitting sets, namely, radio transmitting sets, telephone transmitting sets; Radios; Radiotelephony sets; Radio pagers; Walkie-talkies; Transponders; Global positioning system (GPS) consisting of computers, computer software, transmitters, receivers, and network interface devices; Cell phones

Agricultural chemicals; chemicals for use in the manufacture of adhesives; chemicals for use in the pharmaceutical industry, namely, chemical additives for use in the manufacture of pharmaceuticals, chlorine for use in the manufacture of pharmaceuticals, alcohol for use in manufacturing pharmaceuticals, preservatives for pharmaceutical preparations, emulsifiers for the manufacture of pharmaceuticals; chemicals for use in the food industry, namely, chemical additives for use in the manufacture of food, chemical products for the fresh-keeping and preserving of food, chemical preparations for smoking meat, chemical preparations to treat wheat smut, protein for use in the manufacture of food, bacterial cultures for addition to food products, emulsifiers for use in the manufacture of foods; water purifying chemicals; adhesives for use in the agricultural industry; adhesives for use in the consumer packaging industry; plant growth regulators for agricultural use; fertilizers; ceramic glazings; priming putty; higher fatty acids, namely, oleic acid, linoleic acid, palmitic acid and stearic acid; nonferrous metals, namely, copper, lead, tin, aluminum, bauxite, barium, lithium, metal earths and radium; non-metallic minerals, namely, marble, granite, limestone, slate and sandstone; photographic supplies, namely, unexposed camera film; chemical test paper; artificial sweeteners; flour and starch for use in the food industry, namely, flour for food and starch for food; rice starch flour; starch for use in the manufacture of paper or textile; unprocessed plastics (plastics in primary form); wood pulp for use in building, paper pulp; chemical preparations for analysis of foodstuffs, namely, chemical preparations for analyzing bacteria levels in food, diagnostic preparations for scientific research use for testing for contaminants in food, chemical preparations for analyzing chemical residue in fruits and vegetables; unprocessed artificial resins; bacteria for the production of biochemicals; bacteria for use in food manufacturing; reagents for scientific research namely, reagents that are used to identify DNA types, reagents that are used to identify the type of bacteria, reagents that are used to isolate, detect, quantify, identify or assay protein, reagents that are used to isolate, detect, quantify, identify or assay compound including nucleic acid, reagents that are used to detect nucleic acid mutation in polynucleic acid, reagents that are used to detect, quantify, identify or assay a certain bacteria, reagents that are labeled with stable isotope, reagents that are used to isolate, detect, quantify, identify or assay cell and enzyme, reagents that are a labeled antibody, reagents that are used to transfect compound including peptide and nucleic acid into cell, reagents that are used to test immune response in blood, reagents that are used to test drug concentration in the plasma and the serum, reagents that are used to identify a risk factor for cancer, reagents that are used to detect, quantify, identify, assay detect drugs in urine sample; meat tenderizers for industrial purposes; culture of microorganisms for dietetic and nutritional supplement purposes, namely, lactobacilli for the manufacture of probiotic nutritional supplements; chemical additives for use in the manufacture of food; chemical additives for use as food flavoring, ingredient and filler; ferments for use in the manufacture of food products, namely, yeast and lactic acid; chemicals for use in the preservation of food; activated carbons for use in the carbonation of drinks; chemicals for use in the preservation of beer; calcium table salts; lecithin (raw material) for use in food products; plasticizers for use as high polymer stabilizers for plastics and paints; chemicals, namely, curdlan for use as a food flavoring; hydrolyzed proteins for use as a food additives and food filler; enzymes for use in the manufacture of food products, namely rennet; enzymes for use in the bakery industry; enzymes for use as an antioxidant; milk, chocolate milk; non-alcoholic, milk based, lactic acid drinks and lactic acid bacteria drinks; drinking yogurts; powdered milk (not for babies); condensed milk; teas; tea-based beverages and tea based beverages with fruit flavoring, namely, non-alcoholic tea-based beverages, soft drinks flavored with tea and fruit-based soft drinks flavored with tea; non-alcoholic tea-based beverages, namely, iced tea; coffee; cocoa; non-alcoholic coffee-based beverages; non-alcoholic coffeebased beverages with milk; non-alcoholic cocoa-based beverages; non-alcoholic cocoa based beverages with milk; cocoa powder, chicory (coffee substitute); non-alcoholic chocolate based beverages; non-alcoholic chocolate-based beverages with milk; coffee substitutes created from vegetation; coffee substitutes, namely, artificial coffee; alcoholic beverages, except beer, namely, wines, coolers, liqueurs, cider, cognac, whiskey, scotch, brandy, rum, rye, tequila, bourbon, vodka, gin, strawberry wine, perry, grape wine, sake; Chinese mixed liquor; Chinese spirit of sorghum, Chinese white liquor, Chinese brewed liquor; shochu (Japanese white liquor); shochu-based mixed liquor (mirin); alcoholic fruit juice beverages; chuhai; alcoholic beverages, namely, cocktails; prepared vodka cocktails; prepared shochu cocktails; alcoholic digesters (liqueurs and spirits), namely, port, schnapps, stout, vermouth; alcoholic fruit extracts for the manufacture of liqueurs; alcoholic extracts, namely, malt for making beer; alcoholic essences for the manufacture of liqueurs; flavored tonic liquors, namely, tonic liquor flavored with Japanese plum extracts, tonic sweet grape wine containing extracts from ginseng and cinchona bark, hydromel, tonic liquor containing herb extracts, tonic liquor flavored with pine needle extracts, tonic liquor containing mamushi-snake extracts;

Teas; tea-based beverages and tea based beverages with fruit flavoring, namely, non-alcoholic tea-based beverages, soft drinks flavored with tea and fruit-based soft drinks flavored with tea; non-alcoholic tea-based beverages, namely, iced tea; coffee; cocoa; non-alcoholic coffee-based beverages; non-alcoholic coffeebased beverages with milk; non-alcoholic cocoa-based beverages; non-alcoholic cocoa based beverages with milk; cocoa powder, chicory (coffee substitute); non-alcoholic chocolate based beverages; non-alcoholic chocolate-based beverages with milk; coffee substitutes created from vegetation; coffee substitutes, namely, artificial coffee;

Prepared boxed noodle meals; Prepared boxed dim sum meals; Dim Sum; Noodles; Dumplings; Potstickers; Sauces, namely hot sauce; Spring Rolls; Buns; Soup; Broth.

Prepared boxed noodle meals; Prepared boxed dim sum meals; Dim Sum; Noodles; Dumplings; Potstickers; Sauces, namely hot sauce; Spring Rolls; Buns; Soup; Broth.

Beer.

Non-alcoholic beverages, namely, soft drinks, mineral water, fruit juices, vegetable juices, whey beverages, tea-based beverages, coffee-based beverages.

Accessories for use with particular personal electronic devices, namely, with portable computing devices, portable digital data storage media and devices, handheld personal electronic devices, namely, digital media player devices, audio and video players, personal digital assistant, handheld wireless devices, cellular handsets, handheld digital audio and video capture devices, handheld digital audio capture devices, and handheld digital video capture devices, said accessories being electronic and non-electronic user interface and interactive devices, namely, protective cases, carrying cases, data cables, electrical and non-electrical couplings, electrical and non-electrical adaptors, converters, stands and docking stations; computer user interface accessories, namely, keyboards, display monitors, cursor pointing devices, namely, mice; rubber insulating sleeves for protecting parts of machines; rubber insulating sheaths for protecting parts of machines; waterproof packaging materials for protecting electronic devices from damage; stuffing of rubber; stuffing of plastic; packing, cushioning and stuffing materials of rubber; packing, cushioning and stuffing materials of plastics; bags, envelopes and pouches of rubber, for packaging.

Pharmaceutical preparations for human use; pharmaceutical preparations for the treatment and prevention of cancer.

Edible oils and fats; margarine; milk products; milk beverages, milk predominating; lactic acid drinks; lactic acid bacteria drinks; drinking yogurts; butter; cheese; cream [dairy products]; yogurt; meats for human consumption (fresh, chilled or frozen); eggs; fresh, chilled or frozen edible aquatic animals (not live); frozen vegetables; frozen fruits; processed meat products; charcuterie; meat extracts; processed fisheries products; processed vegetables and fruits; dried vegetables; dried fruits; soya milk (milk substitute); powdered eggs; processed eggs; soups; preparations for making soups; bouillon; preparations for making bouillon; bouillon concentrates; broth; broth concentrates; vegetable soup preparations; protein for human consumption; sausage binding materials; thickening agents for cooking foodstuffs; meat tenderizers, for household purposes; teas; tea-based beverages; iced tea; tea based beverages with fruit flavoring; coffee; cocoa; coffee-based beverages; cocoa based beverages; cocoa products; chocolate-based beverages; cocoa beverages with milk; coffee beverages with milk; chocolate beverages with milk; seasonings; condiments; chemical seasonings; seasonings containing meat extracts, fish extracts; wine-based seasoning sauce, sake-based seasoning sauce, hydrolyzed proteins for seasoning purposes; sauces [condiments]; natural sweeteners; glucose for food; aromatic preparations for food; confectionery, bread and buns; cereal preparations; yeast powder; baking powder; ferments for pastes; instant confectionery mixes; mixes for making bakery goods; flour for food; starch for food; beer; low malt beer; non-alcoholic beverages; carbonated drinks (refreshing beverages); aerated water; mineral water; waters [beverages]; fruit flavored water; non-alcoholic fruit juice beverages; soy-based beverages, not being milk substitutes; whey beverages; vegetable juices (beverages); preparations for making beverages; preparations for making Liqueurs; alcoholic beverages, except beer; Japanese liquors (in general); shochu (Japanese white liquor); shochu-based mixed liquor (mirin); Western liquors (in general); alcoholic beverages containing fruit; Chuhai; cocktails; prepared vodka cocktails; prepared shochu cocktails; distilled beverages; alcoholic beverages of fruit; Chinese liquors (in general); flavored tonic liquors.

Children's clothing, namely: short sleeved T-shirts, long sleeved T-shirts, long pants, short pant, dresses, hats, undergarments, socks, hooded and non-hooded sweatshirts, long sleeved one-piece body suits for infants, short sleeved one-piece body suits for infants, nightwear, namely pyjamas and nightgowns.

Children's footwear.

Meat tenderizers for industrial purposes; chemical additives for use in the manufacture of food; chemical additives for use as a food flavoring, ingredient and filler; ferments for use in the manufacture of food and beverage products; chemicals for use in the preservation of food; activated carbons for use in the carbonation of drinks; chemicals for use in preservation and clarification of beer; calcium table salts; lecithin (raw material) for use in food products; plasticizers (additives used to increase the plasticity or fluidity of the material to which they are added); hydrolyzed protein for use as a food additive and food filler; food-processing enzyme; enzyme for use in the manufacture of food and beverage products; curdlan; chemicals for use in the food industry; fertilizers; artificial sweeteners; flour and starch for industrial purposes; gelatin for use in food products; food additives consisting mainly of polyphosphate which have been used as a stabilizer of color, taste and smell, an improver of water retention and binding capacity in fish or meat paste products, or a texture improver for noodles; foods additives consisting mainly of orthophosphate which have been used as a stabilizer of color, taste and smell, an improver of water retention and binding capacity in fish or meat paste products, or a texture improver for noodles; thickening agents for use in cooking food; thickening agents, namely, flour and corn starch for use in food products; binding materials namely, chemical substances (polyphosphate and orthophosphate) used as improver of binding capacity in fish or meat paste products, or noodles; edible oils and fats; milk products (excluding cheese, cheese product, butter and margarine); meat extracts; gelatine for food; processed meat products, namely, frozen dinners made with meat, meat pies, meat spreads, wieners, hot dogs, hamburgers; seafood extracts; seaweed extracts; processed seafood, namely, frozen dinners made with shrimp, crab, cakes, battered shrimp; tomato juices for cooking; dried vegetables; dried fruits; tomato puree; vegetable extracts for food; weed extracts for food; processed vegetables and fruits; white of eggs; yolk of eggs; powdered eggs; processed eggs; soup; bouillon; preparations for making bouillon; bouillon concentrates; broth; broth concentrates; vegetable soup preparation; curry, stew and soup mixes; rice and vegetable porridge mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); mixes for rice in hot water (ochazuke mixes); seasoned powder for sprinkling on rice (furi-kake); protein for human consumption for use as a food additive; albumen for food; casein for food; hydrolyzed protein for food additives or food fillers; sausage binding materials; thickening agents, namely, curdlan for cooking foodstuffs; binding agents for ice cream; meat tenderizers for household purposes; chemicals for use in the food industry for stiffening whipped cream; flavorings, other than essential oils, namely, fruit extracts and fruit essences for use in flavoring food; flavorings, other than essential oils, for beverages, namely, syrups for use in the preparation of non-alcoholic fruit juices and drinks and fruit extracts used in the manufacture of non-alcoholic fruit juices and drinks; aromatic preparations for food, namely, spices; essences for foodstuffs, except etheric essences and essential oils, namely essences for the manufacture of soft drinks; confectionery, namely, candy, chocolate, gum; bread and buns; umami seasonings; seasonings containing meat extracts or seafood extracts; mirin-based seasonings; Japanese shochu-based seasonings; sake-based seasonings; Japanese liquors-based seasonings; wine-based seasonings; seasonings mainly consisting of hydrolyzed protein; worcester sauce; meat gravies; ketchup (sauce); soya sauce; vinegar; vinegar mixes; seasoning soy sauce (soba-tsuyu); dressings for salad; tomato sauce; sauces, namely, white sauce for use in cooking; mayonnaise; sauces for barbecued meat; cube sugar; fructose (for food); crystal sugar; sugar; maltose; honey; glucose (for food); powdered starch syrup (for food); starch syrup (for food); glucose for food; molasses for food; natural sweeteners; chemical additives for use as a food flavoring, ingredient and filler; spices; dried noodles; rice and vegetable porridge; rice gruel (porridge); rice gruel mixes; yeast powder; fermenting malted rice (koji); yeast in pill form, not for medical use; yeast; baking powder; malt extract for food; instant confectionery mixes; husked rice; husked oats; husked barley; bread mixes, cake powder; starch for food; soya flour; flour for food; gluten for food; gelatinizing agents for food; starch adhesives for food.