About 16 Trademarks found for “OET*”

Metal hose clamps.

Hose clamps.

Fruit preparations, essentially consisting of thickened fruit juice, fruits and pectin or other thickeners for the preparation of cream custards, cottage cheese creams, custard puddings, yogurt creams, milk custards; ready-made desserts, namely custard puddings, yogurt creams, fruit creams, cottage cheese creams, cream custards and milk custards, the above-mentioned products also in combination packages with powder for sauces or ready-made sauces; powder which contains flavouring, thickener and sweetener for the preparation of desserts using cottage cheese; cake and pastry supplements, especially cake icing, cake adjuvant, fluffing agent for tart fillings, baking and filling mixes; pastry shell fortifier; baking mixes; products used in pudding powders for the preparation of custard puddings, custard desserts, whipped cream desserts, gelatin desserts, wine custards and other puddinglike desserts; dough mixes, namely mixes which still have to be mixed with egg and/or milk,, syrups and products for the preparation of non-alcoholic drinks also in powder and crystal form; sugar replacements and substitutes; spices, herbal drugs, spice mixes, seasoning salts and seasoning in solid and liquid form; baking and pastry articles, chocolate, chocolate and sugar confectionery, roasted, unroasted nuts and coated nuts including pistachio and cashew nuts, cereal products as food, food producted from cereals preferabley by puffing or roasting or baking, especially ready-to-serve cereals as well as products in the form of bars with addition of sugar and/or honey and/or cocoa and/or fruits and/or chocolate and/or nuts; musli, namely food mixes essentially containing cereal flakes and dried fruits; pastry custards in liquid and pastry form, fruit and vegetable mixtures, also in dried, canned or frozen form; soups and soup mixtures also in dried, canned or frozen form; fruit soups, soup additions; sauces and sauce mixtures, including salad dressings, also in dried, canned or frozen form; potato dumplings, french fries, potato flakes for food preparation, fried and not fried cut potatoes for food preparation, powder for making potato dumplings; pastas; ice cream, frozen food and ready-to serve meals, essentially consisting of meat and fish products with addition of vegetables and pasta and spices and sauces as well as potatoes, the above-mentioned products also frozen; pudding powders, custard powders, cream dessert powders, gelatin pudding powders, cake icings, sauce mixes, including salad dressing mixes, sweet and salt soup mixes, cream powder, baking powder, yeast, vanilla sugar, cheese cake supplement, namely mixes of vegetable thickeners and gelling agents with addition of flavouring and/or colorants; cooking oils; baking flavouring, except essential oils, stablilizer for whipped cream, pastry cream powder, cornstarch, ice cream mix, preservatives, namely preservatives for food, gelling agent for food, gelatin, bicarbonate of soda, cake tin spray of liquid cooking fat and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cottage cheese desserts, ready-made cream, all above-mentioned products, as far as possible, also as diet food or food appropriate for diets or with reduced calorie and carbohydrate content, also chilled or frozen; honey, inverted sugar cream, marmalades and jams, sandwich spread, essentially consisting of vegetable oil, sugar and/or honey and/or milk constituents and/or thick syrup and/or nougat with addition of ground and/or whole nuts and/or peanuts and/or soya beans and/or cacao and/or cocoa extracts and others flavouring ingredients, cream, creme fraiche, also with herbs and spices, yogurt, also with fruits, sugar used in preserving, pizzas; pastry and cook books.

Couplings for hoses with rigid fittings, hose clamps, hose nipples, hose coupling sections, devices and tools for the insertion of shaped articles in hoses and for the tightening of hose clamps, including those with power driven mechanism; clamping collars of metal, lock mechanisms and clamping devices.

Cake mixes.

Baking and cook books.

Jelling agents for foods, edible gelatin.